1) pigskin collagen
猪皮胶原蛋白
1.
Research on viscosity property and extracting of pigskin collagen;
猪皮胶原蛋白的提取及粘度特性研究
2) pigskin collagen
猪皮胶原
1.
The relationships between technique conditions and molecular weight and its distribution of pigskin collagen were investigated.
采用SDS-PAGE方法,对不同工艺条件下醋酸提取的猪皮胶原蛋白进行分离分析,找出了酸法提取猪皮胶原的工艺条件与水解产物的分子质量及其分布之间的关系。
3) fish skin collagen
鱼皮胶原蛋白
1.
The results indicate that the viscosity of fish skin collagen in 0.
利用水产加工废弃物研究了鳙鱼、鲈鱼、鲫鱼鱼皮胶原蛋白的氨基酸组成、粘度、凝胶强度、热变性温度(Td)等理化特性及其影响因素。
4) Marine fish collagen
海鱼皮胶原蛋白
5) dermal collagen
真皮胶原蛋白
6) pork myofibrillar protein gel
猪肉肌原纤维蛋白凝胶
1.
Effect of microbial transglutaminase on functionality of pork myofibrillar protein gel—a low field NMR method
低场NMR法研究微生物转谷氨酰酶对猪肉肌原纤维蛋白凝胶功能特性的影响
补充资料：胶原蛋白水解产物
CAS: 92113-31-0
中文名称: 胶原蛋白水解产物
英文名称: Collagens, hydrolyzates；hydrolyzed collagen；colatron；crotein spo；protein hydrolysate from collagen；protein hydrolyzates, collagen；proteins, collagen, hydrolysate
中文名称: 胶原蛋白水解产物
英文名称: Collagens, hydrolyzates；hydrolyzed collagen；colatron；crotein spo；protein hydrolysate from collagen；protein hydrolyzates, collagen；proteins, collagen, hydrolysate
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条