1) Fruit Cheese
果蔬奶酪
2) vegetables au gratin
奶酪口蘑烤蔬菜
3) vegetable and fruit healthy yoghurt
果蔬保健酸奶
4) cheese
[英][tʃi:z] [美][tʃiz]
奶酪
1.
Immunoaffinity Column Clean-up of Five Aflatoxins from Cheese and Analysis by HPLC;
免疫亲和柱净化法对奶酪中黄曲霉毒素的检测
2.
High-Performance Liquid Chromatography in the Determination of Benzioc Acid and Sorbic Acid in the Imported Cheese;
进口奶酪中苯甲酸、山梨酸的高效液相色谱测定法
5) cream
[英][kri:m] [美][krim]
奶酪;奶黄
6) fruit and vegetable
果蔬
1.
Application of edible films in fresh fruit and vegetable;
可食性膜在果蔬贮藏保鲜中的应用
2.
Application of vacuum freeze-drying Technology in fruit and vegetable processing;
浅谈真空冷冻干燥在果蔬贮藏加工中的应用
3.
Study and application of natural Chinese herbal medicine as fruit and vegetable antistaling agent;
中草药提取物在果蔬保鲜中的研究进展
补充资料：鲜奶酪
产地：法国
固体成分中乳脂含量为75%
乳脂含量较高，口感滑爽。像鲜奶油那样甜美，有黄油那样的浓厚味道。是有名的意大利蛋糕配料，直接涂抹在面包上食用，美味可口。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条