1) chicken fat

鸡脂肪
1.
Relationship of thermal oxidizatiom and flavor of chicken fat;

鸡脂肪热氧化与风味的关系
2.
The optimal conditions of chicken fat hydrolysis by candida lipalytica lipase,analysis of main flavor components in hydrolysate.
通过对解脂假丝酵母脂肪酶对鸡脂肪水解条件的控制,得到风味增强的鸡肉味调味剂。
2) fatty liver syndrome of chiken

鸡脂肪肝综合征
1.
This paper summarized the pathogenicity?pathogenesis?symptom and pathological changes with fatty liver syndrome of chiken and puts forward the measure of treatment and preventability.
综述了鸡脂肪肝综合征的病因、发病机理、症状及其病变 ,并提出了治疗及预防措
3) fat
[英][fæt] [美][fæt]

脂肪
1.
Analysis of the components of fatty acids in Wuchang fish;

武昌鱼肌肉脂肪酸组成的分析
2.
Review on Advances of Intramuscular Fat and Fatty Acids in Chinese Swine;

我国地方猪种肌内脂肪和脂肪酸的研究
3.
Laboratory analysis and its variety of fat in prepackaged foods;

包装食品中脂肪含量的分析和变化范围的研究
4) Lipid
[英]['lipid] [美]['lɪpɪd]

脂肪
1.
Study on the lipids oxidation during chicken enzymatic hydrolysis;

鸡肉酶解过程中脂肪的抗氧化研究
2.
Effect of Lipid Oxidation and Maillard Reaction on Flavor Meat;

脂肪氧化和美拉德反应与肉品风味质量的关系
3.
Changes of body lipid content and fatty acid profile in cultured juvenile silver pomfret,Pampus argenteus;
养殖银鲳幼鱼体脂含量及脂肪酸组成的变化
5) lipids

脂肪
1.
Biochemistry of Recalcitrant Seeds:Carbohydrates,Lipids,and Proteins;

顽拗型种子贮藏和脱水过程中碳水化合物、脂肪和蛋白质的生化变化(英文)
2.
Effect of Carbohydrates and Lipids on Uptake of Polycyclic Aromatic Hydrocarbons by Ryegrass
碳水化合物及脂肪在黑麦草吸收多环芳烃中的作用
3.
Steamed bun flour, noodle flour and bread flour were used as materials for investigating their contents of starch, amylose, pentosan and lipids.
以馒头粉、面条粉、面包粉为材料,研究了其淀粉、直链淀粉、戊聚糖及粗脂肪含量。
6) oil
[英][ɔɪl] [美][ɔɪl]

脂肪
1.
The Quick Test of the Protein,Oil, Moisture in Oil Seed and Meel by the NIR;

用近红外仪快速测定油料及粕中蛋白质、脂肪和水分方法的探讨
2.
The Difference of Protein and Oil Content of Soybean Seeds on Different Stem Parts;

大豆不同结荚部位籽粒蛋白质和脂肪含量分析
3.
Preliminary Analysis on Protein and Oil Contents of Soybean Produced in Hebei Province;

河北省大豆蛋白质、脂肪含量的初步分析
补充资料:C18不饱和)脂肪酸钙 棕榈油脂肪酸钙皂
CAS:84776-35-2
中文名称:(C16-18饱和;C18不饱和)脂肪酸钙 棕榈油脂肪酸钙皂
英文名称:Fatty acids, C16-18 and C18-unsatd., calcium salts; Calcium soap of palm fatty acid ; Fatty acids,C16-18 and C18-unsatd.,calcium salts
中文名称:(C16-18饱和;C18不饱和)脂肪酸钙 棕榈油脂肪酸钙皂
英文名称:Fatty acids, C16-18 and C18-unsatd., calcium salts; Calcium soap of palm fatty acid ; Fatty acids,C16-18 and C18-unsatd.,calcium salts
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条