Yangzhou Food and Drink Trade in the Kang and Qian Periods Recorded in 《 A Record of Yangzhou Gaily-Painted Pleasure-Boats 》;

Only through cooperating with Hangzhou government,industry associations,enterprises,and employees does Hangzhou catering fundamentally solve the problem of labor relationship to promote the developme.

Design and implementation of the management systems in restaurant based on wireless data transmission;

Since 1990’s, core competence research has have splendid achievements, however, to restaurant enterprises, especially the old and famous restaurant enterprises it seldom set foot in.

Design and Implementation of Catering Management Information System based on Wireless Network Technology;

Food Hygiene Status of Catering Trade around Tourist Sites in Mengyin County of Shandong Province;

Study of Establishement and Certification on Food Safety Management System in Catering;

Reconsidering to the Socialization Innovation of the Dining and the Lodging of Students in Colleges and Universities——Pattern choice of "Provision" or "Production" of the dining and the lodging of students in colleges and universities;

Changsha,as far as its cultural packing is concerned,has many excellent dining brands,but still overlooks the real connotation on the whole,and its thinking model is monotonous.

In food and beverage trade,it is a solid fact that “senior brand” enterprises fail to compete new born ones.

Concerning the method of Oil Smoke emission standard for Food and Beverage(GB 18483-2001),Oil smoke for food and beverage and lampblack for setting machine were compared from the aspect of component,letting style.