1) gel filtration chromatography
凝胶过滤色谱法
1.
1 mol·L~(-1) Tris buffer (pH 7) by gel filtration chromatography and cation exchanging equilibrium.
利用红外光谱法、凝胶过滤色谱法和阳离子交换平衡法,分析了甘氨酸锰的红外光谱特征、甘氨酸锰和蛋氨酸锰在pH7、0。
2) high pressure gel filtration chromatography
高压凝胶过滤色谱法
3) gel permeation chromatography
凝胶过滤色谱
1.
The purity of lotus root starch and fractions has been confirmed by gel permeation chromatography and UV-Vis scans of their complex formed with iodine.
莲藕淀粉及其级分的纯度用其碘络合物的紫外可见扫描图谱与凝胶过滤色谱进行表征。
2.
Studies were made on the composition and gelatination properties of low-DE(dextrose equivalent) maltodextrin by using Gel Permeation Chromatography(GPC),and the gelling temperature and strength were determined through a rheometer and a texture-meter.
通过凝胶过滤色谱研究了不同DE值麦芽糊精分子量分布情况和分支化度,并在此基础上通过流变仪和质构仪测定凝胶温度和凝胶强度,研究了麦芽糊精的组成对其凝胶性质的影响。
4) gel filtration chromatography
凝胶过滤色谱
1.
Renaturation of high concentration lysozyme using gel filtration chromatography assisted by artificial chaperones;
人工伴侣与凝胶过滤色谱耦合作用促进高浓度溶菌酶复性研究
2.
By the technique of gel filtration chromatography and reverse-phase high performance liquid chromatography (RP-HPLC) and so on , vary sources of antihypertensive peptides can be separated .
通过凝胶过滤色谱、反相高效液相色谱(RP-HPLC)等方法将不同来源的降血压肽进行分离,以得到结构明确的短肽片断,之后进行活性检测,从而为降血压机理的研究以及高血压的治疗提供了途径,并有望开发成降血压类功能食品。
3.
The changes of the molecular weight distributions of xylan during enzymatic hydrolysis have been investigated with gel filtration chromatography.
采用凝胶过滤色谱法研究了木聚糖在酶解过程中分子量分布的变化。
5) GPC (gel permeation chromatography)
凝胶透过色谱法
6) HPGFC
高效液相凝胶过滤色谱法
补充资料：凝胶过滤色谱法
分子式：
CAS号：
性质：用亲水性凝胶作固定相，水或水溶液作流动相的凝胶色谱法。多用于生物化学领域。
CAS号：
性质：用亲水性凝胶作固定相，水或水溶液作流动相的凝胶色谱法。多用于生物化学领域。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条