1) Huangqin Decoction
黄芩汤
1.
Influence of compatibility on paeoniflorin in Huangqin Decoction;
黄芩汤不同配伍对芍药苷溶出率的影响
2.
Influence of Compatibility on Glycyrrhezic acid in Huangqin Decoction;
配伍对黄芩汤中甘草酸溶出率的影响
3.
Experimental Research on the Effects of the Formula Consisting of Active Components of Huangqin Decoction on Experimental Ulcerative Colitis in Rats;
黄芩汤有效成分配方抗大鼠实验性溃疡性结肠炎实验研究
2) Huangqin Tang
黄芩汤
1.
Objective:To compare the antibacterial effects of Huangqin Tang wiht its metabolites produced by intestinal flora.
目的 :比较黄芩汤及其肠道菌代谢产物的抗菌作用。
3) Huangqin Qingfei Decoction
黄芩清肺汤
1.
Experimental Study on the Optimal Active Component Proportion of Huangqin Qingfei Decoction against Virus and Bacteria;
黄芩清肺汤抗菌、抗病毒活性组分的剂量配比研究
4) Fangfeng and Huangqin decoction
防风黄芩汤
1.
Objective To investigate the anti-inflammatory effect of Fangfeng and Huangqin decoction in animals.
目的研究防风黄芩汤的抗炎作用。
5) Sanwu Huangqin decoction
三物黄芩汤
1.
To establish an HPLC-MS method for simultaneous determination of matrine,oxymatrine and oxysophocarpine in rat plasma after oral administration of herbal preparation,namely Sanwu Huangqin decoction,and the pharmacokinetic porameters were calculated as well.
建立同时测定大鼠灌胃给予三物黄芩汤后血浆中苦参碱、氧化苦参碱和氧化槐果碱含量的HPLC-MS分析方法,并计算了3种生物碱在大鼠体内的药代动力学参数。
6) Decoction of Scutellaria Root and Talc
黄芩滑石汤
补充资料：黄芩猪肺汤
[用料] 酒黄芩15克，苏子6克，生姜10克，猪肺500克，食盐、大蒜、葱段、酱油、味精各适量。
[功效] 清热宣肺，化痰止咳，平喘。
[制法] 将猪肺洗净，放人沸水中氽去血水，切成块备用；酒黄芩、苏子、生姜用布包好，一同放人砂锅中炖煮，至熟烂后，加入调味晶即成。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条