1) Ulva conglobata kjellm

蛎菜
1.
The nutrition composition of Ulva conglobata kjellm was analyzed.

分析蛎菜的一般营养成分。
2) Ulva conglobata Kjellm shell powder

蛎菜粉
1.
Study on processing of ultramicro-Ulva conglobata Kjellm shell powder soft sweets;

超微蛎菜粉保健软糖的研制
3) oyster
[英]['ɔɪstə(r)] [美]['ɔɪstɚ]

牡蛎
1.
Technology for extracting amino acid from oyster with ultrasonic wave;

超声提取牡蛎中氨基酸的工艺条件研究
2.
Investigation and assessment on pollution situation in oyster in the Fuzhou sea area;

福州近海牡蛎污染状况调查与评价
3.
Advances of Reseached for Chemical Components in Oyster;

牡蛎中化学成份的研究进展
4) oysters
[英]['ɔistə] [美]['ɔɪstɚ]

牡蛎
1.
Distributions of PCDD/Fs and PCBs congeners in oysters and marine mussels;

牡蛎和贻贝中二噁英及多氯联苯同类物的分布
2.
Quantitative Risk Assessment of Vibrio parahaemolyticus in Retail Raw Oysters in Fujian;

福建省零售生食牡蛎中副溶血性弧菌的定量危险性评估
3.
Distribution of Crassostrea oysters in Liaoning coast;

辽宁沿海巨蛎属牡蛎的分布
5) Concha Ostreae

特蛎