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1)  chrysanthemum indicum L.Flower
黄山野菊花
2)  Total flavonoids of Chrysanthemum indicum
野菊花总黄酮
3)  nendranthema indicum
野黄菊
4)  wild Chrysanthemum
野菊花
1.
The inclusion of wild Chrysanthemum volatile oil intoβ-cyclodextrin(β-CD)was studied by or- thogonal test with three factors(the ratio ofβ-CD to the volatile oil,the inclusion time and the inclusion temperature)and the oil content of the inclusion complex.
对野菊花挥发油β-环糊精包合工艺进行了研究,采用正交实验法,以β-环糊精(β-CD)和野菊花挥发油质量投料比、包合时间、包合温度为影响因素,以包合物含油率为指标,优选包合工艺。
2.
By employing wild chrysanthemum and liquorice serving as food and medicine,the research explored the factors influencing the quality of beverage based on orthogonal experimental design [L_9 (3~4)].
应用药食同用的野菊花和甘草,采用正交实验法[L_9(3~4)]对影响饮料品质的因素进行研究,研制出风味、色泽、口感俱佳,有一定保健功能的一种新型饮料。
3.
the article elucidated the source and application of the wild chrysanthemum and summarized the pharmacognosy,chemical composition,pharmacological action and clinical application of the wild chrysanthemum.
阐明野菊花的药物渊源及其应用沿革,全面综述野菊花的生药学、品质评价、化学成分、药理作用及临床应用等方面的研究,为深入研究野菊花奠定良好基础。
5)  Flos chrysanthemi indici
野菊花
1.
Chemical Components of Essential Oil from Flos Chrysanthemi Indici in Guangdong;
广东野菊花挥发油的化学成分
2.
Determining the active components alignment of three organic acids on water Extraction of Flos Chrysanthemi Indici by HPLC;
HPLC法测定野菊花水提取液中有机酸类药效组分的含量
3.
Determining the Two Active Components Alignment of Flavonoids of Flos Chrysanthemi Indici by HPLC;
HPLC测定野菊花中两种黄酮类药效组分的含量
6)  Chrysanthemum indicum
野菊花
1.
Study on The Microwave Extraction of Yellow Pigment from Chrysanthemum indicum;
微波场协同提取野菊花黄色素的研究
2.
Studies on the chemical constituents of the volatile oil from the flowers of Chrysanthemum indicum by supercritical fluid extraction;
野菊花二氧化碳超临界萃取物的化学成分研究
3.
Study on Identification Method of Chrysanthemum indicum Medicinal Materials;
野菊花药材的鉴别方法研究
补充资料:辞黄山
【诗文】:
亦是吾家峰,神物不可谱。
顶髻在心眸,一一屈指数.


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