1) Cane-Cooked-Rice
蔗饭
1.
The Problem of Cane-Cooked-Rice in Sugar Factories and Bactericides;
甘蔗糖厂的“蔗饭”问题及杀菌剂
2.
In order to solve the problem of dextran ?" cane-cooked-rice" (CCR) from sugarcane factories, a series of experiments were done to study on CCR.
2、发酵产物葡聚糖化学组成的鉴定和产生条件的研究：葡聚糖是明串珠菌发酵蔗糖生成的有高粘性的物质，俗称“蔗饭”，是一种由完全甲基化的无水吡喃葡萄糖单体构成的化合物，糖苷键的95％是α-(1，6)键型，其余为α-(1，3)和其他键型，分子量达几百万以上：经初步研究适合葡聚糖产生的摇瓶发酵条件为：蔗糖10％、酵母膏0。
2) Meal
[英][mi:l] [美][mil]
饭
1.
The Discovery of Porridge and Meal in Xia and Shang Dynasty in the Oracle-Bone Inscriptions;
甲骨文披露夏商时代的粥与饭
3) before or after meals
饭前饭后
1.
Careful study on taking oral medication before or after meals;
口服药物饭前饭后服用有讲究
4) sucrose
[英]['su:krəʊz] [美]['sukros]
蔗糖
1.
Modulation Effect of Sucrose in the Assembly Nanometer Se~(0) Particles and Their Stability in Liquid Phase;
液相中蔗糖对硒纳米组装的调控与稳定作用研究
2.
Photocatalytic Hydrogen Generation Using Glucose and Sucrose as Electron Donors over Pt/TiO_2;
以葡萄糖和蔗糖为电子给体在Pt/TiO_2上光催化制氢
5) bagasse
[英][bə'gæs] [美][bə'gæs]
蔗渣
1.
Research on the Production of Fuel Ethanol from Bagasse and Its Methods;
甘蔗渣生产燃料乙醇研究现状与对策
2.
Research on caustic soda cooking bagasse with black liquor precooking plus CT-1;
黑液预煮烧碱加CT-1法蒸煮蔗渣的研究
3.
On active development of bagasse as raw material in pulping and paper-making;
积极开发蔗渣原料制浆造纸
6) saccharose
[英]['sækərəus] [美]['sækə,ros]
蔗糖
1.
Study of experiments on saccharose inversion catalyzed with sodium bisulphate;
硫酸氢钠催化蔗糖转化实验研究
2.
Study of Experiment on Saccharose Inversion Catalyzed with p-Toluene Sulphonic Acid;
对甲苯磺酸催化蔗糖转化实验研究
3.
The principle,technology and processing parameters for the production of caramel pigment by extrusion from saccharose were discussed.
以蔗糖为原料,对挤压法生产焦糖色素的生产原理和工艺参数进行了研究,确定了适宜的生产工艺条件,即机筒Ⅰ区温度110℃,Ⅱ区温度170℃,Ⅲ区温度190℃,保温时间10min,原料水分含量20%p,H3。
补充资料：相饭
1.古时丧礼仪节之一。纳含敛之物于死者口中。天子以珠，诸侯以玉，大夫以璧，士以贝，庶人以饭。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条