Speciality Appraise and Germ Plasm Using of New Wheat Variety- Wei mai 7;

Studies on Selection and Breeding of a New Little Peanut Variety Weihua 7 for bake purpose;

Comparison Study on Leaf Area, GrainWeight per eEar And Characteristics with Grain Filling of Weimai 8;

Optimization on the High Yield and High-efficiency Cultivating Techniques of Pudamai 7;

A New Chinese Cabbage F_1 Hybrid—‘Weibai No.8’;

Studies on Selection and Breeding of a New Big Peanut Variety Weihua No.6 With High Yield and Good Quality;