1) Xi-fan-guan
西番馆
1.
Xi-fan-guan, the organization of Tibetan-Chinese translation, which took charge of teaching and translating Za-zi, the Tibetan-Chinese Terms, Lai-wen, the Tibetan-Chinese Letters, and Gao-chi, the Chinese-Tibetan Writs, was one of ten branch bureaus .
西番馆系四夷馆所辖十馆之一，专事与藏事有关的杂字、来文、诰敕之教习或译写。
2) the Tibetan-Chinese Letters
《西番馆来文》
1.
Xi-fan-guan, the organization of Tibetan-Chinese translation, which took charge of teaching and translating Za-zi, the Tibetan-Chinese Terms, Lai-wen, the Tibetan-Chinese Letters, and Gao-chi, the Chinese-Tibetan Writs, was one of ten branch bureaus .
《西番译语》杂字部分门类齐备、译例完善、收字丰富，记录了藏文语词之古音及历史音变，具有特殊的语料价值；而来文部分尤其是东洋文库本《西番馆来文》，所载藏区僧俗头目遣使入贡等历史信息，则具有极宝贵的史料价值。
3) the Xi-fan part of Si-yi-guan-kao
《四夷馆考·西番》
4) passion fruit juice
西番莲汁
5) passion fruit
西番莲
1.
Development of mixed juice beverage of papaya and passion fruit;
番木瓜西番莲混合果汁饮料的研制
2.
A domestic aromatic polyamide UF membrane was used in the passion fruit juice ultrafiltration experiments to increase the permeate flux.
以寻求提高西番莲原汁超滤时的渗透通量为目的,用国产芳香聚酰胺膜平板超滤器进行试验,对超滤操作条件,果汁预处理,膜的清洗进行研究。
3.
This study investigated the processing and factors on stabilities of passion fruit juice.
该文系统地研究了西番莲果汁饮料的生产工艺及影响其稳定性的主要因素,同时探讨了不同增稠剂对西番莲果汁饮料稳定性的影响。
6) passionflower
[英]['pæʃən,flauə] [美]['pæʃən,flaʊɚ]
西番莲
1.
A study on Brevipalpus obovatus damaging passionflower;
卵形短须螨为害西番莲研究
2.
Passionflower Fruit Juice Processing and Research on Juice Content Examination Method;
西番莲果汁加工及其原汁含量检测方法的研究
补充资料：西番
1.见"西蕃"。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条