1) caraway oil
黄蒿油
2) caraway oil
黄蒿子油
3) Artemisia scoparia
黄蒿
1.
Extraction technology of the plant gum of Artemisia scoparia seeds and its rheological characteristic;
黄蒿籽胶提取工艺及流变学特性的研究
2.
Analysis of Volatile Oil Composition of Artemisia scoparia in Western Part of Jilin Province by Gas Chromatography/Mass Spectrometry;
吉林西部黄蒿挥发油成分分析
3.
Chemical components of Artemisia scoparia volatile oil and its poison activity to mosquito;
黄蒿挥发油对蚊虫的毒杀活性及其化学成分
4) Artemisia ordosica
油蒿
1.
Adjustment of Artemisia ordosica and Hedysarum laeve's Allometric Pattern and Individual's Size to the Intra-species Competition in Mu Us Sandland;
毛乌素沙地油蒿与杨柴异速生长模式及个体大小的种内竞争调节
2.
The Analysis on the Fine Roots Decomposition and Influence Factors of Sabina vulgaris andArtemisia ordosica Communities in MU US Sandland;
毛乌素沙地天然臭柏、油蒿群落细根分解及影响因子分析
5) Artemisia annua L
黄花蒿
1.
Supercritical CO_2 Extraction of Artemisinin from Artemisia annua L.;
超临界CO_2从黄花蒿中提取青蒿素的研究
2.
Improvement of Assay Method on Arteannuin and Quality Evaluation on Artemisia annua L.;
青蒿素含量测定方法改进及黄花蒿植物质量评价
3.
Comparison of Morphous and Vitality of Pollen of Artemisia annua L.from Different Cultivars;
不同种源黄花蒿花粉形态及生活力比较
6) Artemisia annua
黄花蒿
1.
Evaluation on germplasm resources of main production area of Artemisia annua in China;
中国黄花蒿主产区种质资源评价
2.
Growth and biomass allocation of Artemisia annua from different seed sources;
不同种源黄花蒿生长及生物量分配
3.
Standard operating procedure (SOP) for Artemisia annua;
黄花蒿规范化生产标准操作规程(SOP)
补充资料：黄蒿油
分子式：
CAS号：
性质：又称黄蒿油。由伞形科植物葛缕子(Carum carvi L.)的果实经水蒸气蒸馏取得。为淡黄色至茶色液体。辛香温甜，带药草香气。d25250.900～0.910。nD201.484～1.488。旋光度+70°～+80°(25℃)。含酮量(以香芹酮计)≥50.0％。主要成分为右旋香芹酮和右旋苧烯。主产于欧洲和北美。主要用于食品，如焙烤食品、干酪、肉制品、沙司和调味品等。
CAS号：
性质：又称黄蒿油。由伞形科植物葛缕子(Carum carvi L.)的果实经水蒸气蒸馏取得。为淡黄色至茶色液体。辛香温甜，带药草香气。d25250.900～0.910。nD201.484～1.488。旋光度+70°～+80°(25℃)。含酮量(以香芹酮计)≥50.0％。主要成分为右旋香芹酮和右旋苧烯。主产于欧洲和北美。主要用于食品，如焙烤食品、干酪、肉制品、沙司和调味品等。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条