1) brackishness
半咸性
2) saline to semi-saline
咸化-半咸化
3) saltiness
[英]['sɔ:ltinis] [美]['sɔltɪnɪs]
咸性
4) half-dried salt-cured saltwater fish
半干咸鱼
1.
The effect of different dehydration methods on the quality of dried fish, its moisture content, and water activity were studied systematically in our experiment, which will provide useful input for mechanically processing half-dried salt-cured saltwater fish.
以冻藏的海水鱼金线鱼、化眉笛鲷与勒氏笛鲷为原料 ,经解冻、腌制、干制等处理 ,制成半干咸鱼制品 ,同时就其加工过程水分含量变化及不同干制方法对成品品质、水分及水分活度的影响进行了较为系统地研究 ,为实现半干咸鱼的机械化生产及推广提供依
5) brackish water
半咸水
1.
In this paper,the acute toxicity of potassium permanganate to black seabream Sparus macrocephalus juveniles in seawater and brackish water was studied.
在海水和半咸水中,用高锰酸钾(KMnO4)对黑鲷幼鱼进行急性毒性试验。
6) brackish-water
半咸水相
补充资料：半导体导电性(见半导体的导电与电荷输运)
半导体导电性(见半导体的导电与电荷输运)
electrical conductivity of semiconductor
半导体导电性eleetr、ea一conou以，v:‘，_‘ 一J一“。，瓜米早伙鼓幕由乌教着给话_
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条