Comparison of Protein Composition and Activities of Pilose Antler Processed by Different Methods;

Separation and purification of protein promoting hippocampus nerve cell proliferation from pilose antler of Cervus nippon;

Purification and characterization of a protein from pilose antler and its proliferative effects on MDCK cells;

Strengthen Competitive Advantage in PRC Market by Differentiation Strategy: Velvet Antler TCM Product Study;

Study on a New Processing Method of Velvet Antler and Comparison with Traditional Processing Methods;

The main raw material of velvet antler tea is fresh velvet antler and red ginseng with tonic material,for example,matrimony vine etc,which is the food medicine used concurrently,then form a Scientific formulation.

Quality Control of Cornu Cervi Pantotrichum;

TLC Identification of Fructus Schisandrae chinensis and Cornu Cervi Pantotrichum in Qiangli Naoqingsu Tablets;

Identification of Cornu cervi pantotrichum in Guiyuan Oral Solution by TLC-HPLC;

Effect of deer antler on expression of LIF protein in endometria of ovariectomized mice;

Influence of deer antler s promoting growth of ovariectomized uterus in mice;

The culture conditions of deer antler cell in vitro were studied in the research.

Study of the Collagen Extracted Using Alcohol from the Deer Antler;

Molecular cloning and expression analysis of antler collagen X;

Growth and Biological Character of Chondrocytes from Deer Antler in Vitro;