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1)  dried yolk
干蛋黄
2)  fresh yolky biscuit
蛋黄饼干
1.
This paper introduces a methord for determination of micro peroxide value in fresh yolky biscuit by semimicrotitrimetry analysis.
本实验通过采用石油醚浸提出蛋黄饼干中的油脂,减压浓缩回收溶剂,用碘量法半微量滴定技术测定其微量的过氧化值。
3)  cream cracker with yolk
蛋黄奶油梳打饼干
4)  egg yolk
蛋黄
1.
Preparation and application of egg yolk immunoglobulin;
蛋黄免疫球蛋白的制备与应用
2.
The optimum condition for abstraction of phosphatidy- lcholine from egg yolk;
鸡蛋黄中提取卵磷脂的最佳工艺条件
3.
Study on the method of extract in the egg yolk phosphcetidylcholine;
蛋黄中卵磷脂提取方法的研究
5)  Yolk [英][jəʊk]  [美][jok]
蛋黄
1.
The Study of Protoporphyrin Ⅸ Metabolism in Cell Proliferation Using Yolk as the Target Samples;
以蛋黄为对象对细胞增殖过程中卟啉代谢规律的研究
2.
Analysis on Cholesterol Content of Yolk in Gushi Chicks and Silky Chicks during Hatching;
固始鸡与丝毛乌骨鸡孵化期间蛋黄胆固醇含量分析
3.
Preliminary study on culturing Moina macrocopa with yolk;
利用蛋黄培养多刺裸腹溞的初步研究
6)  Huanggan
黄干
1.
Huanggan(1152-1221) was a famous philosopher in the Southern Song Dynasty specializing in zhuzism (zhuxi s philosophy), One of the seven able and virtuous men in TanYang, the leader of Zhuxi s disciple after Zhuxi, Huanggan contributed to the development of Zhuzism.
黄干(1152-1221年)是我国南宋时代著名的朱子学家,“谭阳七贤”之一,是朱子殁后朱子门人的领袖,对朱子学的发展做出过较大的贡献。
补充资料:干蛋
1.方言。穷光蛋。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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