1) barley germs
大麦胚芽
2) wheat embryo
小麦胚芽
1.
Investigation on formula of wheat embryo energy bar;
小麦胚芽能量棒的配方研究
2.
Rapid determination of phosphorus content in wheat embryo;
小麦胚芽中磷含量的快速测定
3.
Effect of calcium and phosphorus on accumulation of vitamin E in wheat embryo callus
钙和磷对小麦胚芽愈伤组织维生素E积累的影响
3) wheat germ
小麦胚芽
1.
Influence of microwave treatment on the stability and composition of wheat germ;
微波处理对小麦胚芽稳定性及组成成分的影响
2.
Nutrient ingredients in wheat germ and their nutrient function;
小麦胚芽营养成分及营养作用
3.
Nutrition value and application of wheat germ;
小麦胚芽的营养价值及开发思路
5) wheat germ
麦胚芽
1.
Study on extrusion processing properties of wheat germ and its physicochemical properties
麦胚芽挤压膨化加工特性及其理化性质研究
2.
Primary study on coffee substitute prepared by extrusion of wheat germ and soybean
大豆和麦胚芽挤压加工咖啡替代物的初步研究
3.
Triturated food prepared by extrusion of wheat germ and cornmeal was studied with referent indexes of sensory characteristics.
以感官评价为指标,通过挤压膨化、粉碎和调配等工艺研制了麦胚芽和玉米粉混合的冲剂产品。
6) barley malt
大麦麦芽
1.
Total content of phenolic compounds and antioxidant activity of 35 barley malts samples which had different modification degree from each other,and corresponding convention mashing wort samples were investigated.
分析了35种不同溶解程度的大麦麦芽和相应协定糖化麦汁的总多酚含量和抗氧化力。
补充资料：小麦胚芽油
小麦胚芽油｜英语解释：WheatGermOil 小麦胚芽油又称生育酚，是从小麦胚芽中提取有天然植物油。它富含丰富有维他命E，用在化妆品中可以改善肌肤的外观光泽，增加皮肤的新陈代谢、减少黑斑及色素斑出现加强皮肤抗衰老性和抗皱保湿滋润肌肤。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条