1) Mandarin Fish(Choices of : Dry-Braised with Chili Sauce,Steamed,Boiled in Sour-Soup,Fried with Spiced Salt)
桂鱼(干烧,清蒸,酸汤,椒盐)
2) frier yellow fish with pepper sauce

椒盐(干烧)黄鱼
3) Grass Carp(Choices of : Dry-Braised with Chili Sauce,Steamed,in Hot Chili Oil,with Pickled Cabbage and Chili)
草鱼(干烧,清蒸,水煮,酸菜)
5) fried mandarin fish in brown sauce

干烧桂鱼
6) Steamed mandarin fish

清蒸桂花鱼
补充资料:桂鱼
1.即鳜鱼。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条