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1)  Developing process of pericarp
果皮发育进程
2)  endocarp development
内果皮发育
1.
But a few years recently, many peach fruits had split pit,thus leading to microorganism invasion and decreasing quality The paper conducted primary and systematic study on endocarp development of peach fruit.
但近几年,桃核开裂,引起微生物入侵,造成品质降低,为了解决这一难题,本论文对桃果实内果皮发育过程进行了系统地研究。
3)  Space development process
空间发育进程
4)  seed deveopment
种子发育进程
5)  fruit development
果实发育
1.
Dynamic studies on physiological and biochemical changes during fruit development of Panax notoginseng;
三七果实发育中生理生化的动态研究
2.
Effects of girdling on fruit development and shoot growth of Red Globe;
环剥对红地球葡萄果实发育和枝条生长的影响
3.
Progress of the variations in nutritional components and influencing factors during the fruit development of Lycium barbarum L.;
枸杞果实发育过程中营养成分的变化规律及其影响因素研究进展
6)  fruit growth
果实发育
1.
Preliminary study on the effects of flower and fruit thinning on fruit growth and maturity of Wampee;
疏花疏果对黄皮果实发育和成熟度的影响初探
2.
Effects of pollination on fruit growth and quality of cucumber (Cucumis sativus);
授粉对黄瓜果实发育和品质的影响
3.
Impacts of bagging young fruit and removal of petals on fruit growth and quality in summer squash;
套袋和摘除花瓣对西葫芦果实发育及品质的影响
补充资料:果皮
植物果实的皮,分内果皮、中果皮和外果皮三层,一般所指的是外果皮。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
参考词条