1)  Developing process of pericarp
					
	
					
				
				
	
					
				果皮发育进程
			
					2)  endocarp development
					
	
					
				
				
	
					
				内果皮发育
				1.
					But a few years recently, many peach fruits had split pit,thus leading to microorganism invasion and decreasing quality The paper conducted primary and systematic study on endocarp development of peach fruit.
						
						但近几年,桃核开裂,引起微生物入侵,造成品质降低,为了解决这一难题,本论文对桃果实内果皮发育过程进行了系统地研究。
					
					3)  Space development process
					
	
					
				
				
	
					
				空间发育进程
			
					4)  seed deveopment
					
	
					
				
				
	
					
				种子发育进程
			
					5)  fruit development
					
	
					
				
				
	
					
				果实发育
				1.
					Dynamic studies on physiological and biochemical changes during fruit development of Panax notoginseng;
						
						三七果实发育中生理生化的动态研究
					2.
					Effects of girdling on fruit development and shoot growth of Red Globe;
					
					
						
						
					
						环剥对红地球葡萄果实发育和枝条生长的影响
					3.
					Progress of the variations in nutritional components and influencing factors during the fruit development of Lycium barbarum L.;
						
						枸杞果实发育过程中营养成分的变化规律及其影响因素研究进展
					
					6)  fruit growth
					
	
					
				
				
	
					
				果实发育
				1.
					Preliminary study on the effects of flower and fruit thinning on fruit growth and maturity of Wampee;
						
						疏花疏果对黄皮果实发育和成熟度的影响初探
					2.
					Effects of pollination on fruit growth and quality of cucumber (Cucumis sativus);
					
					
						
						
					
						授粉对黄瓜果实发育和品质的影响
					3.
					Impacts of bagging young fruit and removal of petals on fruit growth and quality in summer squash;
						
						套袋和摘除花瓣对西葫芦果实发育及品质的影响
					补充资料:果皮
		植物果实的皮,分内果皮、中果皮和外果皮三层,一般所指的是外果皮。
		
		说明:补充资料仅用于学习参考,请勿用于其它任何用途。
	参考词条