1) high-quality dietary fiber
高品质膳食纤维
1.
Subject to the wheat bran as raw material,process conditions of preparation of high-quality dietary fiber by different methods were studied,and the monosaccharide compositions and properties of different dietary fiber samples were measured and analyzed.
本课题以麦麸为原料,对采用不同方法制备高品质膳食纤维的工艺条件进行了研究,并对由不同方法制备的膳食纤维样品的单糖组成和性质进行了测定和对比分析。
2.
An experimental study for preparation of high-quality dietary fiber made from wheat bran by cellulose was carried out.
以麦麸为原料,对纤维素酶法制备高品质膳食纤维的条件进行了实验研究。
2) dietary fibre
膳食纤维质
3) product of dietary fibre
膳食纤维制品
5) dietary fiber
膳食纤维
1.
Investigation on bleaching technology of sweet potato dietary fiber;
红薯膳食纤维脱色工艺的研究
2.
Effect of particle sizes on functional properties of dietary fiber prepared from bamboo shoots;
不同粒度竹笋膳食纤维功能特性研究
3.
Study on enzymatiic extraction of dietary fiber from peanut shell and its properties;
酶法提取花生壳膳食纤维及其性能研究
6) dietary fibers
膳食纤维
1.
Scavenging effect of dietary fibers from four seaweeds on free radical;
4种海藻膳食纤维清除自由基的比较研究
2.
Adsorption effect of dietary fibers from seaweeds on estrogens;
海藻膳食纤维对雌激素吸附作用的研究
3.
Effects of treatment on the physicochemical properties of the purple ipomoea batatas dietary fibers
处理方式对紫红薯膳食纤维物化性能的影响
补充资料：高品
1.高手，名流。 2.高的官阶或品级。 3.德高望重的人。 4.谓给予高的评价。
说明：补充资料仅用于学习参考，请勿用于其它任何用途。
参考词条