1)  Nereis vreins proteinase
					 
	
					
				
				 
	
					
				沙蚕蛋白酶
				1.
					Effects of Nereis vreins proteinase on platelet aggregation and hemorheology
					 
					
						
						 
					
						沙蚕蛋白酶对血小板聚集及血液流变学的影响
					
					2)  isoenzyme of nereid proteinase
					 
	
					
				
				 
	
					
				沙蚕蛋白酶同工酶
			
					3)  Nereis kinase
					 
	
					
				
				 
	
					
				沙蚕激酶
				1.
					Methods Nereis kinase gene whole-gene was cloned into vector pGEX4T-2 by double-enzyme cut with BamHⅠ & EcoRⅠ,the gene was confirmed to be normal.
						
						目的使沙蚕激酶全基因在大肠杆菌中高效表达获得沙蚕激酶,并检测其溶栓活性。
					
					4)  serratiopeptidase
					 
	
					
				
				 
	
					
				沙雷菌蛋白酶
			
					5)  silkworm protein
					 
	
					
				
				 
	
					
				蚕蛹蛋白
				1.
					Screening and identification of silkworm protein deteriorating strains;
					 
					
						
						 
					
						致蚕蛹蛋白变质菌种的筛选及鉴定
					2.
					On the base of analyzing the structure of milk protein,spider silk and silkworm protein fiber,their respective outstanding properties was studied,and the development and application in each domain that suit their each unique properties were summarized.
						
						在分析牛奶蛋白纤维、蜘蛛丝、蚕蛹蛋白纤维的结构的基础上,着重研究了它们各自的优异性能,进而总结出适合它们独特性能的在各个领域的开发与应用。
					
					6)  Silk protein
					 
	
					
				
				 
	
					
				蚕丝蛋白
				1.
					Using silk as material,silk protein was obtained by way of heating and hydrolysis under alkaline condition.
						
						以蚕丝为原料,在碱性条件下加热水解提取了蚕丝蛋白。
					2.
					And the article discussed the development of silk protein in the interior and exterior of the country.
						
						蚕丝蛋白作为一种新型的食品蛋白,不仅具有食用价值而且具有药用价值。
					3.
					Objective Toinvestigate cytotoxity of silk protein materials and their effect on prolif-eration of rat embryoepithelial cells.
						
						目的研究不同蚕丝蛋白材料对鼠胚表皮细胞的毒性及其影响细胞增殖的因素。
					补充资料:Glu蛋白酶
		分子式:
CAS号:
性质:又称金黄色葡萄球菌蛋白酶。从金黄色葡萄球菌菌株V8(Staphylococcus aurous,strain V8)中分离而得的肽链内切酶。分子量12 000。一种蛋白水解酶。裂解谷氨酸残基和天冬氨酸残基的羧基侧肽键(于pH值7.8磷酸缓冲液);裂解谷氨酸残基的羧基侧肽链(于pH值7.8碳酸氢铵缓冲液或pH值4.0醋酸缓冲液)。用于蛋白质顺序测定。
		
		CAS号:
性质:又称金黄色葡萄球菌蛋白酶。从金黄色葡萄球菌菌株V8(Staphylococcus aurous,strain V8)中分离而得的肽链内切酶。分子量12 000。一种蛋白水解酶。裂解谷氨酸残基和天冬氨酸残基的羧基侧肽键(于pH值7.8磷酸缓冲液);裂解谷氨酸残基的羧基侧肽链(于pH值7.8碳酸氢铵缓冲液或pH值4.0醋酸缓冲液)。用于蛋白质顺序测定。
说明:补充资料仅用于学习参考,请勿用于其它任何用途。
	参考词条