1.
The protein digestibility comparison experiment of cure soy powder and high protein soy powder;
熟化大豆粉与高蛋白豆粉中蛋白消化性能比较
2.
CSM [corn, soya, milk]
玉米、大豆粉及乾酪混制成之粉状食品
3.
A Study on the Effect of Different Processed Soybean Flours in Milk Replacer on Calves;
不同处理大豆粉在犊牛代乳粉中的应用研究
4.
Study on Flour Properties and Noodle Qualities by Adding Soybean Powder
大豆粉对面粉特性及挂面品质的影响研究
5.
Study on wave vacuum drying process of soya phospholipids
大豆粉末磷脂微波真空干燥工艺研究
6.
Now traders will be able to trade futures in corn, wheat, soybeans, soybean oil, soybean meal and rough rice by computer.
如今贸易商将可以使用计算机交易玉米，小麦，大豆，大豆油，大豆粉，大米。
7.
a milk substitute containing soybean flour and water; used in some infant formulas and in making tofu.
一种代乳品，含有大豆粉和水；用于一些婴幼儿配方，也用于制作豆腐。
8.
Preparation of High Pure Powder Phospholipids Using Condensed Soybean Phospholipids;
以浓缩磷脂为原料制备高纯度大豆粉末磷脂
9.
Determination of organophosphorus pesticide residues in soybean flour by solid phase extraction –gas chromatography
固相萃取—气相色谱法测定大豆粉中的有机磷
10.
The Effect Comparison of Three Kinds of Exogenous Phytase on Soy Flour
3种外源植酸酶在大豆粉中作用的比较
11.
Hydrolysis of soybean lecithin powder catalyzed by Phospholipase A_1
磷脂酶A_1催化大豆粉末磷脂水解工艺研究
12.
User:For grinding of water-soaked bean,rice and grain to make soybean milk,bean curd,starch,etc.
用途：适用于水浸大豆、大米及杂粮的磨浆，用于制做豆腐、豆皮、淀粉等。
13.
Determination of Four Isoflavone in Soybean Milk Powder by HPLC
HPLC法测定豆奶粉中四种大豆异黄酮含量
14.
Soybean, Milk, Sugar, Maltose Syrup, Whole Milk Powder, Calcium Carbonate, Edible Salt.
大豆、奶、砂糖、芽糖将、脂奶粉、酸钙、用盐。
15.
Composite Films from Soy Protein Isolate and Wheat Gluten Protein
大豆分离蛋白和谷朊粉复合膜的研究
16.
Blend them separately until smooth. Take 4 cups of each puree, add sugar and agar agar powder to each bean mixture, heat to dissolve.
将豆与豆水打成茸。每款豆取4杯豆茸浆，分别拌入糖及大菜粉，加热煮透。
17.
Whey albumen powder imported from New Zealand, separated soy albumen powder imported from America, glucose, etc.
新西兰进口乳清蛋白粉，美国大豆分离蛋白粉及大豆肽蛋白，葡萄糖等。
18.
powder of ground roasted cacao beans with most of the fat removed.
可可豆烘烤后磨碎的粉末，去除了大部分油脂。