1.
Influence of light and temperature on degradation of N-nitrosodimethylamine and N-nitrosodiethylamine
光照及温度对N-二甲基亚硝胺和N-二乙基亚硝胺降解的影响研究
2.
Synthesis of bis(3,5,5-trimethylhexyl)-N-nitrosoamine
双-(3,5,5-三甲基己基)亚硝胺的合成
3.
Detection of Trace NDMA in Drinking Water by SPE/LC/MS/MS
SPE/LC/MS/MS检测水中痕量二甲基亚硝胺
4.
Theoretical Researches on the Key Differences between the Mechanism of DNA Interstrand Crosslinks Induced by Nitrosamines and Nitrosoureas
亚硝胺和亚硝基脲导致DNA横向交联作用机理关键差异的理论研究
5.
Biodegradation of Nitrosamines and Purification of Nitrate Reductase and Cloning of the Encoding Gene;
亚硝胺生物降解与硝酸还原酶的纯化及其编码基因的克隆
6.
Study of Method about Determination of N-nitrosoamines in Beer with Gas Chromatography;
气相色谱法分析啤酒中N-亚硝胺的方法研究
7.
A Morphological Study of Dimethylnitrosamine-induced Liver Fibrosis in Rats;
二甲基亚硝胺诱发大鼠肝纤维化的形态学研究
8.
Study on Influence Factors of N-nitrosamine Formation in Cooked Ham;
蒸煮火腿中亚硝胺形成影响因素的研究
9.
The Formation and Inhibition of Nitrosamine in Chinese Sausage by Spice Extraction;
腊肠中亚硝胺的形成及香辛料对其阻断作用
10.
Determination of N-Dimethylnitrosamine in Salt Fish by Gas Chromatography-Mass Spectrometry
气质联用法测定咸鱼中N-二甲基亚硝胺含量
11.
Analytical Techniques of NDMA in Water Environment
环境水体中二甲基亚硝胺分析技术研究综述
12.
Effects of Topping Time on Precursor of Tobacco-specific Nitrosamines in Flue-cured Tobacco
打顶时间对烤烟特有亚硝胺前体物的影响
13.
dinitrosopentamethylene tetraamine
二亚硝基五亚甲基四胺
14.
dinitroso pentamethylene tetramine
二亚硝基对苯二酰胺
15.
SYNTHESIS OF 4 NITROSODIPHENYLAMINE FROM DIPHENYLAMINE IN ONE STEP
二苯胺一步法合成4-亚硝基二苯胺
16.
Crystal Structure of 2-Nitrimino-5-Nitrohexahydro-1,3,5-Triazine
2-硝亚胺基-5-硝基-六氢化-1,3,5-三嗪的晶体结构
17.
p-nitrosodimethyl aniline hydrochloride
盐酸对亚硝基二甲基苯胺
18.
These compounds are nitrosohydroxylamine derivatives.
这类合成物是亚硝基羟胺衍生物。