1.
Control of vinegar production with raw material by solid-state fermentation

浅议生料制醋中固态发酵的条件控制
2.
catalyst for ethylene acetoxylation to vinyl acetate

乙烯气相氧化制醋酸乙烯催化剂
3.
Mathematical Simulation for Acetic Acid Process Through Low-Pressure Methanol Carbonylation;
甲醇低压羰基化制醋酸装置数学模拟
4.
Vinegar produced by the fermentation of ale.

麦醋由麦芽酒发酵而制成的醋
5.
Preparation for cassava starch acetate with low degree of substitution by acetic anhydride
醋酸酐制备低取代度木薯淀粉醋酸酯
6.
cellulose acetate molding materials

醋酸纤维素模制材料
7.
New Process to Prepare Ethyl Acetate from Ethylene and Acetic Acid Addition Reaction

醋酸与乙烯加成制取醋酸乙酯的新工艺
8.
Studies on Selecting and Breeding Excellent Bacterial Strains of Fruit Vinegar Brewage and the Making of Fruit Vinegar Beverages;
果醋酿造用优良菌种的选育及果醋饮料的研制
9.
Isolation and Identification of Acetic Acid Bacteria and Dvelopment of Winter Jujube Acetic Acid Fermented Drink
醋酸菌的分离鉴定及冬枣醋饮料的研制
10.
Composite Fruit Vinegar and Fruit Vinegar Beverage of Blackcurrants and Sea Backthern

黑加仑、沙棘复合果醋及果醋饮料的研制
11.
Experimental StudyⅠon the Synergia Theory of Processing with Vinegar--Effects of Repetitive Processing with High Dose Vinegar on the Components of Rhizoma Corydalis
醋制增效理论实验研究Ⅰ——大剂量醋重复炮制对延胡索成分的影响
12.
Studies on self-microemulsifying drug preparations of total flavones of Hippophae rhamnoides
醋柳黄酮自微乳制剂制备工艺的研究
13.
Filtration and degerming technology of orange vinegar and manufacture of its beverage were studied.
对柑桔果醋的过滤除菌工艺及橙醋饮料的制作进行了研究。
14.
Vinegar: Sour liquid obtained by fermentation of dilute alcoholic liquids.

醋: 用各种含酒精度低的溶液经发酵产生醋酸而制成的酸液。
15.
Cellulose acetate or any of various products, especially fibers, derived from it.

醋酸纤维素醋酸纤维素或其多种制品,尤指从中提取的纤维质
16.
acetic acid, glacial

【化】冰醋酸﹝即结晶如冰状的醋酸,用于急制及定影药﹞
17.
Pear vinegar was produced using pear juice as raw material after alcohol fermentation and acetic fermentation.
以梨汁为原料经过酒精发酵和醋酸发酵工艺,制得了梨果醋。
18.
Secondly,the brix and the overall acids content of original bamboo vinegar are 144% and 22% higher than those of refined bamboo vinegar,respectively.
竹醋液原液的折光率、总酸含量分别较精制竹醋液高出144%和22%;