1.
Study the world tea market competition on Market concentration;
从市场集中度角度考察国际茶叶市场竞争程度
2.
Positive Analysis on the Relation between China s Tea Trade and the Global Tea Price;
中国茶叶贸易对国际市场茶叶价格影响的实证分析
3.
Studies on the Competitive Capacity and Tactics of Chinese Tea on the Overseas Market with SWOT Method;
试用“SWOT”法探讨我国茶叶国际市场竞争力及其对策
4.
An inspiration from organic food prevailing in the world market;
国际市场有机食品消费热的启示——对贵州茶叶出口的建议
5.
The analysis of Chinese tea's overseas markets from the Qing Dynasty to the Republic of China
清至民国时期中国茶叶海外市场分析
6.
International Market for Green Tea & China s Export Trade;
绿茶国际市场及中国的出口贸易研究
7.
Study after Entering into the WTO China s Tea Exports the Market Share;
入世后我国茶叶出口市场份额实证研究
8.
Price Competitiveness of Chinese Tea in Japanese Market;
中国茶叶在日本市场的价格竞争力研究
9.
Analysis of Chinese tea price in Morocco market and its demand elasticity;
中国茶叶在摩洛哥市场的价格及需求弹性分析
10.
The Development of Tea Markets in Urban and Rural Area in Ming & Qing Dynasties;
明清时期我国城乡茶叶市场的发展探析
11.
Tea is abundant in China, the market has a good future, but we should rectify market order.
中国的茶资源丰富，茶叶市场前景广阔，但有待于规范。
12.
Study on the Quality Control Mechanism of Tea Market of Changsha City;
长沙市茶叶市场质量监控机制的探讨
13.
Indian Tea:Impact to Hankou Tea Market in Late Qing
论印度茶的崛起对晚清汉口茶叶市场的冲击
14.
The Market investigation of Jinzhou tea leafs sales and deals;
荆州茶叶销售、茶馆经营现状的市场分析调查
15.
How the Export of Chinese Tea Declined from Thriving in 19~(th) Century;
近代中国茶叶国际贸易由盛转衰解疑
16.
International Competitiveness of Chinese Tea Industry and Policy Implications;
中国茶叶国际竞争力分析与政策建议
17.
Discussion of implementation of tea auction system in tea wholesale market of Fujian Province;
福建茶叶批发市场推行拍卖制的探讨
18.
Research on Competitive Strategy of Dual Brands in International Trade of Chinese Tea;
中国茶叶国际贸易的双品牌竞争战略研究