1.
Comparative study on three Hibiscus syriacus cultivars'characteristics of nectar secretion,and pollen presentation and entomophilous pollination
3个木槿品种花蜜分泌、花粉展现和昆虫传粉特性比较研究
2.
Analysis on the Pollination Characteristics and Factors Effecting the Seed Yield of Alfalfa in Pollination;
苜蓿传粉特性及其影响种子产量形成的因素分析
3.
Study on the Development of Male and Female Gametophytes and Characteristics of Flowering and Pollination of Phyllanth Emblica L. PingDan-1;
平丹一号余甘雌雄配子体发育及开花传粉特性研究
4.
Influence of mine dust on propagation characteristic of UHF electromagnetic wave in tunnel
巷道内粉尘对特高频电磁波传播特性的影响
5.
Logical-Qualitative Research on Its Characters of Mold Carried and Transmitted by Acaroid Mites
由逻辑质方法判断粉螨传播霉菌的特性
6.
Preparation, Spectral Properties and Energy Transfer of Calcium Magnesium Chlrosilicate Phosphor;
氯硅酸镁钙荧光粉的制备、光谱特性与能量传递
7.
Theoretical and Experimental Study of Transmission Characteristic of Supersonic in Pulverized-coal;
超声波在煤粉中传输特性的理论及实验研究
8.
Simulation Study of Discrete Element Method on Granular Flow and Heat Transfer
粉体流动与传热特性的离散单元模拟研究
9.
Thermodynamic Calculation of Radiative Heat Transfer in a Coal-fired Boiler under an Oxygen Combustion Mode
氧燃烧方式下煤粉锅炉辐射传热特性分析
10.
Genetics Analysis and QTL Mapping of Glutenin and Starch Swelling Properties in Common Wheat;
小麦谷蛋白、淀粉膨胀特性等品质性状的遗传分析和QTL定位
11.
Genetic Analysis of a Novel Aegilops Tauschii-derived Gene Conferring Race-specific Resistance to Blumeria Graminis DC f.sp.tritici;
小麦白粉病小种特异抗性新基因Pm-M53的遗传分析
12.
Studies on the Heredity of Starch Traits and Their Effects on Endosperm Texture and Bread Quality in Wheat;
小麦淀粉特性对胚乳质地和面包品质的影响及遗传研究
13.
Genetic and RAPD Analysis of Transgenic Cotton Obtained Through Introducing Open-bud Via the Pollen Tube Pathway Method;
花粉管通道法转柱头外露棉DNA转化体的遗传特性和RAPD分析
14.
Study on Starch Properties and Inheritance in Different Waxy Protein Deficiencies;
不同Waxy蛋白缺失小麦淀粉特性及遗传规律的研究
15.
Fundamental Study on Coal Combustion and Furnace Radiation Heat Transfer Character under Oxy-fuel Combustion;
氧燃烧方式下煤粉燃烧及炉内辐射传热特性基础研究
16.
Research on the Pulverization, Expansion and Heat Transfer Characteristics for a New Type of Rare Earth-Based Hydrogen Absorbing Alloys;
新型稀土系储氢合金的粉化、膨胀和传热特性的研究
17.
Physico-Chemical Properties of Waxy Corn Flour,Starch and Defatted Starch
糯玉米粉、淀粉和脱脂淀粉的理化特性研究
18.
Superfine Comminrtion of Tartary Buckwheat Bran and Its Property of Micropowder;
苦荞麸皮超微粉碎及其粉体特性研究