1.
Study on anaerobic fermentation start-up and operation effect of fixed-bed reactor packed with carbon fibre
炭纤维载体固定床厌氧发酵启动运行效果实验
2.
Yeasts are used in the brewing process to initiate fermentation.
酵母菌可以使啤酒的发酵过程得以启动。
3.
Start-up and Performance of Anaerobic Contact Reactor for Hydrogen Production
厌氧接触发酵制氢反应器的启动和运行特性
4.
The Design of Hydrogen Production Reactor Based on PLC and the Start-up of Dark Fermentation Hydrogen Production
基于PLC的生物制氢反应器的设计及暗发酵制氢的启动
5.
Fermentation Conditions Optimization and Kinetics Analysis for Saccharomyces cerevisiae in Batch Culture
酿酒酵母分批发酵条件优化与发酵动力学研究
6.
Dynamic Analysis on Later Fermentation Process of Dou-chi Natural Fermentation;
天然发酵豆豉后发酵过程的动态分析
7.
Optimization of ethanol fermentation by Zymomonas mibilis
运动发酵单胞菌乙醇发酵条件的优化
8.
RAPID ETHANOL PRODUCTION FROM CASSAVA BY ZYMOMONAS MOBILIS 232B
运动发酵单胞菌232B木薯快速乙醇发酵
9.
Study on fed batch fermentation kinetic models for astaxanthin by Phaffia rhodozyma
法夫酵母分批发酵虾青素动力学研究
10.
(of an engine,etc)begin running
（指发动机等）启动
11.
Studies on Fermentation Process and Dynamics of Elastase
弹性蛋白酶发酵工艺及其发酵动力学研究
12.
Study on L-Ornithine Fermentation Condition and Analysis of Fermentation Kinetics;
L-鸟氨酸发酵条件优化及其发酵动力学研究
13.
The Studies on L-Tryptophan Fermentation Conditon and Alalsis of Fermentation Kinetics;
L-色氨酸发酵条件优化及其发酵动力学分析
14.
Research Progress in Alcohol Production by Z.mobillis Fermentation
利用运动发酵单胞菌发酵生产酒精的研究进展
15.
On-line Characterization of Self-flocculating Yeast Cell Flocs and Ethanol Fermentation Kinetics;
自絮凝酵母颗粒在线表征与发酵过程动力学
16.
Study on the Construction of Cider Yeast and Fermentation Kinetics;
苹果酒专用酵母的构建及发酵动力学研究
17.
The Species & the Dynamic Change of the Yeasts during Spontaneous Fermentation of Carbernet Gernischet
蛇龙珠自然发酵过程酵母菌的种类和动态变化
18.
Effect of yeast extract concentration on the fermentation kinetic parameters of yoghurt strains
酵母粉浓度对酸奶菌株发酵动力学参数的影响