1.
The Study on Purification of Ciwujia Immerse Cream by Using the Membrane Separation Technique;
应用膜分离技术纯化剌五加浸膏的工艺研究
2.
The Study on Preparation Craft and Quality Standards of Schisandrin Extract
五味子浸膏制备工艺与质量标准研究
3.
Study on the Extraction Process of Extractive Material from Fructus Schisandrae Chinensis within Compound Wurenchun Capsules
复方五仁醇胶囊中五仁醇浸膏提取工艺的研究
4.
Food additive--Jasmine concrete
GB6779-1986食品添加剂茉莉浸膏
5.
" Food additive--Gardenia yellow,crocin"
GB7912-1987食品添加剂桅子黄(粉末、浸膏)
6.
Food additive--Hang Zhou chrysanthemum flower extract
GB15559-1995食品添加剂杭白菊浸膏
7.
Food additive--Osmanthus concrete
GB6780-1986食品添加剂桂花浸膏
8.
Development of Continuous Vacuum Immersed Extract Dryer Heated with Bundle
连续真空管束加热浸膏干燥机的开发
9.
Determination of Three Composition in Compound Chinese Magnoliavine Fruit Extract by HPLC
HPLC法测定五味子浸膏中三种成分的含量
10.
Hardware Jinsu processing, metal tool manufacture, marketing.
五金浸塑加工、金工具制造、售。
11.
We can provide the formula preparation including liquid extract, powder and granule according to the requirement of customs.
可根据客户需要进行复方加工，可提供浸膏、末、粒等原料。
12.
sulfited mimosa extract
亚硫酸化荆树皮浸膏
13.
heart muscle extract
(冠脉扩张药) 心肌浸膏
14.
Research of Isomerization Technology of Preparation Iso-α-acid Hop Extract from Hop Extract
利用酒花浸膏制备异α-酸酒花浸膏的异构化工艺
15.
MACERATE: To steep an herb in fat, such as done with salve and ointments.
浸渍（macerate)：把药草浸在油脂中，就像制作油膏那样。
16.
Method for inspection of flower concrete
GB/T14458-1993香花浸膏检验方法
17.
chalk beer-wort yeast litmus milk
白垩、麦芽汁、酵母浸膏石蕊牛乳(培养基)
18.
chalk blood yeast dextrose litmus milk
白垩、血、酵母浸膏石蕊牛乳(培养基)