1.
Study on Extraction and Extractive Stability of Pigment from Skin of Pitaya;
火龙果果皮色素的提取及稳定性研究
2.
The epicarp and mesocarp may be brightly colored thus attracting animals, which disperse the fruit, as also pericarp. tomato.
外果皮和中果皮色泽鲜艳，用来吸引动物传播果实的如西红柿。
3.
crisp apple with dark red skin.
暗红色果皮的脆苹果。
4.
squash plant having dark green fruit with skin mottled with light green or yellow.
有深绿色果实，果皮搀杂有浅绿色或黄色。
5.
firm-fleshed green-skinned pear.
坚实的果肉绿色的果皮的梨。
6.
any of several cultivated sour cherry trees bearing fruit with dark skin and juice.
樱桃树的栽培品种，黑色果皮和果汁。
7.
heart cherry with dark flesh and skin cherry.
果肉和果皮均为黑色的心形樱桃。
8.
A variety of apple having fruit with dark red skin.
晚熟苹果一种皮的颜色为暗红色的苹果
9.
Product Description: The Avocado,when ripe, has a dull skin colour and creamy yellow flesh.
中文描述：鳄梨熟时，暗色果皮，乳脂状黄色果肉。
10.
fruit with red or yellow or green skin and sweet to tart crisp whitish flesh.
果皮红色、黄色或绿色，果肉发白，脆的，味道从甜到酸的水果。
11.
pear-shaped tropical fruit with green or blackish skin and rich yellowish pulp enclosing a single large seed.
梨形的热带水果，果皮绿色或浅黑色，果肉淡黄色，肉质丰富，独核，核大。
12.
tropical fruit having yellow skin and pink pulp; eaten fresh or used for e.g. jellies.
黄色果皮、粉红色果肉的热带水果；新鲜时食用或用来做果冻。
13.
Study on Photosynthetic Characteristics and Mechanism of Sunburn in Green Peel of Apple Fruit
苹果绿色果皮光合生理特性及果皮灼伤机制的研究
14.
"Wines may be classified according to colour as red, rosé (pink), or white; colour depends on whether the skins of red grapes are allowed to ferment with the juice."
葡萄酒按颜色可分为红色、玫瑰色(粉红色)和白色。果皮的色素熔入果汁内,使酒色加深。
15.
cylindrical green fruit with thin green rind and white flesh eaten as a vegetable; related to melons.
圆柱形的绿色果实，绿色薄皮，白色果肉，当作蔬菜食用；与瓜同种。
16.
tropical fruit with a rough brownish skin and very sweet brownish pulp.
热带水果，有粗糙呈褐色的果皮，非常甜的带褐色果肉。
17.
Product Description: The Beurre Bosc pear is bell-shaped with a brownish skin.
中文描述：形状好看，果皮为褐色。
18.
The color of red grapes is in the skin.
红葡萄的色素存在于果皮中。