1.
The Preparation and Studies on Iohexol Liposomes in Vitro and in Vivo;
碘海醇脂质体的制备及体内外释药性研究
2.
Studies on Iohexol Specified Lomustine Thermo-Sensitive Liposomes;
碘海醇定位洛莫司汀温度敏感脂质体的研究
3.
Iohexol-induced Severe ADRs in Central Nervous System:Analysis of 1 Case and Literature Review
碘海醇致1例严重神经系统不良反应并文献复习
4.
Determination of content and entrapment efficiency of lomustine-iohexol compound liposomes by HPLC
HPLC法测定洛莫司汀-碘海醇复方脂质体的药物含量及包封率
5.
Use of pasty iohexol as an oral contrast agent in spiral computed tomography for diagnosis of esophageal cancer:an analysis of 113 cases
口服4%碘海醇精粉糊状造影螺旋CT扫描诊断食管癌113例
6.
Detection of Bacterial Endotoxin in Iohexol by the Method of Kinetic Turbidimetric Limulus Test
动态浊度法定量测定碘海醇中细菌内毒素的含量
7.
Catalytic Synthesis of Acetone Propylene Ketal with I_2;
碘催化丙酮缩-1,2-丙二醇的合成
8.
Effect of Iodixanol on vascular endothelial cell in vitro
碘克沙醇对体外血管内皮细胞的影响
9.
Analysis of iodine nutrition status in women of childbearing age in non-iodized coastal areas
沿海非高碘地区育龄妇女碘营养水平研究
10.
Results: The best formulae was that proportion of iodine to potassium iodide was 1:0.6 .alcoholic concentration 76%.
结果:最优处方为碘与碘化钾比例1:0．6,乙醇浓度为76％。
11.
RESISTANCE COMPARISON BETWEEN TWO HOSPITAL INFECTION BACTERIA FOR ALCOHOLIZE AETHER IODINE AND KETONE IODINE
两种医院感染致病菌对聚醇醚碘和聚维酮碘的抗性比较
12.
Neighboring Group Participation in Electrophilic Cyclization and Diiodonation of a-Alkynylol;
邻基参与的a-炔醇的亲电环化和二碘化反应
13.
Spectrophotometric determination of roxithromycin by the charge transfer reaction
罗红霉素与碘在乙醇中的荷移反应及其测定
14.
Extraction separation and enrichment of iridium by ethanol-potassium iodide in the presence of ammonium sulphate
乙醇-碘化钾-硫酸铵体系萃取分离和富集铱
15.
Synthesis of monoacetals of pentaerythritol catalyzed by iodinine supported on actived carbon
活性炭负载单质碘催化合成季戊四醇单缩醛
16.
Preparation of Cyclohexene from Cyclohexanol by Dehydration Using I_2/C as a Catalyst
活性炭负载单质碘催化环己醇脱水制环己烯
17.
Determination of Intermediate for Iodixanol Using Reversed-phase High Performance Liquid Chromatography with Pre-column Derivatization
碘克沙醇重要中间体的柱前衍生化RP-HPLC分析法
18.
Ingredients: Refined wheat starch,,Refined shrimp,iodine refined salt,purified water.
配料：精制小麦粉，特制海鲜粉，碘精盐，水。