1.
DEVELOPMENT OF COMPOUND JUICE BEVERAGE BY SUPERSONIC WAVE HOMOGENIZATION METHOD
超声波均质作用下复合汁饮料的研制
2.
Study on multiple strain culture fermented compound juice drink of cherry tomato and orange
多菌种发酵圣女果柑桔复合汁饮料的研制
3.
Study on the Processing and Color Stability in Storage of the Combined Juice with Carrot and Orange;
胡萝卜橙复合汁饮料加工工艺及色泽稳定性研究
4.
Study on the Techniques of Producing and Cloud Stability of Carrot-apricot Compound Juice;
胡萝卜、杏复合汁饮料加工工艺及悬浮稳定性研究
5.
RESEARCH ON THE HYGIENCIAL DRINK WITH LENTINUS EDODES, CARROTS, GINGER JUICE AS THE MATERIALS
香菇、胡萝卜、姜汁复合保健饮料的研制
6.
Study on the processing technology of the Rabdosiarubescens (hemsl.) and pear juice compound beverage
冬凌草、梨汁复合饮料加工工艺研究
7.
Stability of mixed thickener from apple-pear compound juice
苹果梨复合果汁饮料复配增稠剂的稳定性研究
8.
STUDY ON COMPOUND DRINK OF PASSIONFLOWER AND STABILITY
西番莲复合果蔬汁饮料及其稳定性研究
9.
Research on the Formula of the Complex Fruit Juice of Passiflora Edulis and Other Fruits;
西番莲柑桔复合果汁饮料配方及稳定性研究
10.
Development of compounded juice drink of pineapple,carrot and tomato
菠萝胡萝卜番茄复合果蔬汁饮料的研制
11.
Processing technology of compound juice drink of orange,apple,jujube and Huai-chrysanthemum
橙、苹果、红枣、怀菊花复合果汁饮料的研制
12.
STUDY OF THE LACTIC-ACID-FERMENTED TOMATO-CARROT ADMIXTURE JUICE
番茄-胡萝卜复合汁乳酸菌发酵饮料的研制
13.
THE RESEARCH ON THE PROCESSING TECHNIQUES AND STABILITY OF COLLAGEN COMBINED JUICE DRINKS
胶原蛋白复合果汁饮料的生产工艺及稳定性研究
14.
He concocted a drink made of the juices of different fruits and vegetables
他用不同的果汁和蔬菜汁混合成一种饮料。
15.
a mixed drink containing champagne and orange juice.
含有香槟酒和橘子汁的混合饮料。
16.
The lemon juice is compounded with honey to make cool drink.
柠檬汁与蜜搀合在一起制成清凉饮料。
17.
sweetened beverage of lime juice and water.
酸橙汁和水混合的甜饮料。
18.
made of sweetened lime juice and soda water usually with liquor.
杜松子酒和柠檬汁、汽水的混合饮料。