1.
Preparation of lutein crystal by saponification and crystallization technologies of lutein oleoresin
叶黄素油树脂皂化结晶技术制备叶黄素晶体研究
2.
Preparation of High-purity Lutein Esters from Marigold Oil
万寿菊油树脂制取高纯度叶黄素酯的工艺研究
3.
Vitamin A, for example, may come from fish oil, animal livers, egg yolk, butters, green and yellow vegetables.
如维生素A，它的来源包括鱼肝油、脏、黄、油、叶菜、色蔬菜等。
4.
Study on the Developmental Characters of Chloroplasts in a Yellow Type Mutant of Oilseed Rape Seedlings;
油菜黄化突变体叶绿体发育特性研究
5.
Study on Chemical Components of Essential Oil from the Branches and Leaves of Melaleuca bracteata
黄金香柳枝叶挥发性精油提取与分析
6.
Antioxidant Effects of Loquat Leaf Flavanone on Lipin
枇杷叶黄酮对油脂的抗氧化性能研究
7.
Purification of Lutein from Pumpkin Yellow Pigment & Properties Study;
南瓜黄色素中叶黄素的纯化及特性研究
8.
Study on the Characteristics of Anthocyanin and Physiology Property with Spraying K in the Leaves of Purpureus;
红叶黄栌叶片色素特性及钾元素对叶片生理特性影响的研究
9.
Any of a class of yellow to red pigments, including the carotenes and the xanthophylls.
类胡萝卜素一类黄色至红色的色素，包括胡萝卜素和叶黄素
10.
Research advances on lutein and zeaxanthin for age-related macular degeneration
叶黄素及玉米黄素与老年性黄斑变性的研究进展
11.
Effects of MeJA,ABA and BA on Chlorophyll Synthesis in Excised Cotyledons of Cucumis sativus
MeJA、ABA与BA对黄瓜离体子叶叶绿素合成的影响
12.
Study on Extracting Methods and Characteristic of Chlorophyll in Japan Euonymus
大叶黄杨叶绿素的提取及其稳定性研究
13.
Genetic Analysis on Chlorophyll Contents of Cucumber Seedling under Low Light
弱光下黄瓜幼苗叶片叶绿素含量的遗传分析
14.
Lutein and zeaxanthin that help promote sharp and detailed eye vision.
叶黄素和玉米黄质有助于促进敏锐的视觉。
15.
Study on the Separation, Purification and Function Properties of Lutein from Egg Yolk
蛋黄中叶黄素分离纯化及功能性质研究
16.
Study on DPPH radical scavenging activities of lutein separated from egg yolk
鸡蛋黄中叶黄素清除DPPH自由基活性研究
17.
Fluorescence Quenching of Calcein Blue for the Determination of Manganese (Ⅱ) in Tea
钙黄绿素蓝荧光猝灭测定茶叶中的锰
18.
The Study on Extraction and Characteristics of Lutein from Brassic Oleracea var. Acephala DC.;
羽衣甘蓝叶黄素的提取和特性的研究