1.
Anti-inflammatory and anti-nociceptive effects in mice of water andethanol extracts of roots and rhizomes of Asarum heterotropoides var.mandshuricum
细辛非挥发性提取物抗炎镇痛作用研究
2.
Application of Ultrasonic Extraction for Monitoring Semi-volatile Organic Compounds in Soil
超声波提取土壤中的半挥发性有机物
3.
Discussion on Extraction Methods of Total Volatile Organic Compounds in Soil;

土壤中挥发性有机污染物的提取检测方法研究
4.
Study on the Extraction Method of Volatile Flavor Components in Kiwifruit Wine;

猕猴桃酒挥发性风味物质提取方法研究
5.
Identification method with significant specificity of the volatile oil of Pogostemon cablin(Blanco)Benth
药用广藿香挥发油提取物专属性鉴别方法研究(摘要)
6.
Analysis of Volatile Constituents in Ligusticum Chuanxiong Hort.Extraction and its Application in Cigarettes
川芎提取物挥发性成分分析及在卷烟中的应用研究
7.
Comparison of Volatiles Extracted from Fresh Flowers and Leaves of Conyza canadensis

小蓬草鲜花和鲜叶提取物中挥发性组分比较分析
8.
Extraction and Identification of Volatile Generation from Maillard Reaction of Ascorbic Acid and Cysteine
抗坏血酸与半胱氨酸Maillard反应的挥发性产物的提取与鉴定
9.
Study on Chemical Components of Essential Oil from the Branches and Leaves of Melaleuca bracteata
黄金香柳枝叶挥发性精油提取与分析
10.
Extraction of volatile oil from Ocimum basilicum and preparation of β-cyclodextrin inclusion compound
罗勒挥发油提取及β-环糊精包合物的制备
11.
OBSERVATION ON GERMICIDAL EFFICACY OF THE VOLATILE OIL FROM ATRACTYLODES CHINENSIS KOIDZ

苍术挥发油提取物制剂杀菌效果的观察
12.
Comparison the Volatile and Essential Oil of Anoplophora Glabripennis Larval Frass on Different Host Species
光肩星天牛取食寄主后虫粪挥发性、半挥发性物质的比较
13.
Extraction and identification of volatile compounds of three kinds of chinese date by gas chromatography-mass spectrometry (GC-MS)
3种红枣的挥发性化学成分的乙醇提取及测定
14.
Study on the Extraction Technology and Biological Activities of Volatile Oil and Flavonefrom Vitex Negundo L.var.cannabifolia(Sieb.etaucc.)Hand.-Mazz;
牡荆挥发油和黄酮提取工艺及其生理活性研究
15.
Preliminary Study of Extraction Technologies and Pharmacological Effect of Forsythia Suspensa;
连翘挥发油提取工艺及其初步活性的研究
16.
Determination of Chemical Constituents of Essential Oil from Myrrha by GC-MS;

水蒸汽蒸馏法提取没药挥发性成分的GC-MS分析
17.
Comparision of water soluble components in Alpinia oxyphylla after volatile oil extraction
不同方法提取益智挥发油后水溶性成分的比较
18.
Studies on Volatile Constituents in Ginger Extracted by Two Methods

两种方法提取生姜中挥发性化学成分的研究