1.
Molecular Cloning and Characterization of Important Genes Related to Fine Quality of Tetraploid Isatis Indigotica;
四倍体菘蓝中优良品质相关基因的克隆及研究
2.
Wheat Molecular Breeding of Processing Quality Genes by Genetic Manipulation;

小麦加工品质相关基因的分子设计育种
3.
Studies on Molecule Markers of Semen Quality Related Genes in Holstein Bull

荷斯坦牛精液品质相关基因分子标记研究
4.
Primary Investigation in Rice Quality-related Genes Identification and Their Application in mRNA Level;
mRNA水平水稻品质相关基因的大规模鉴定及应用初探
5.
Research on Starch Quality Using Different Transgenic Constructs in the Endosperm of Rice (Oryza Sativa L.);
转淀粉相关基因水稻的稻米品质研究
6.
The Study on the Relationship between Some Starch Synthase Related Genes and the Rice Quality;
水稻淀粉合成相关基因对稻米品质效应的研究
7.
The Effects of Starch-synthesizing Genes on Rice Quality;

稻米淀粉合成相关基因对稻米品质的影响
8.
Fiber Quality Characters and Correlation Analysis of Quality, Chemical and Agronomic Characters in 50 Ramie Genotypes;
不同基因型苎麻纤维品质性状及其相关性研究
9.
Isolation of Genes Involved in Quality and Genetic Improvement of Starch Quality of Seeds in Wheat
小麦品质性状相关基因的分离及种子淀粉品质的遗传改良
10.
The Relationship between Relative Quantity of Gene Expression Related to Cotton Fiber Development and Quality
棉花纤维发育相关功能基因相对表达量和品质关系的研究
11.
Investigation on the Effects of Starch Synthesis Related Genes on Cooking and Eating Quality of Rice (Oryza Sativa L.) Using Near Isogenic Lines
利用近等基因系研究淀粉合成相关基因对稻米食味品质的影响
12.
Study the Relationship between Keratin-associated Proteins Gene (KAP and KRT) and Sheep Wool Traits;
角蛋白关联蛋白基因(KAP和KRT)与绵羊毛品质的相关性研究
13.
The Study on the Relation of the SNP Polymorphism and Expression of Starch-Synthesis Genes and Rice Grain Quality
淀粉合成相关基因的SNP多态性和表达与稻米品质关系的研究
14.
Associated Analysis between Temporal and Spatial Expression of Fiber Development Genes and Fiber Quality
棉纤维发育相关基因时空表达与纤维品质的关联分析
15.
The Effect of the Starch-synthesizing Genes on Cooking and Eating Quality in Rice (Oryza Sativa L.);
水稻淀粉合成相关基因对稻米食味品质影响的研究
16.
Functional Analysis of Starch-synthesis Genes in Determining Rice Eating and Cooking Qualities;
水稻淀粉合成相关基因在决定稻米蒸煮和食味品质中的功能分析
17.
Filtration of Functional Genes Related to Lipid Metabolism of Meat Quality and Nutritional Regulation in Chickens;
鸡肉品质相关脂肪代谢功能基因的筛选及营养调控研究
18.
Polymorphism of AR Gene 5'UTR and It's Correlationship with Semen Quality in Bulls

雄激素受体基因5'调控区SNP及其与种公牛精液品质的相关分析