1.
The Hydrolysis of Inulin with Immobilized Inulinase on Cotton Cloth;
棉织物固定化菊粉酶酶解菊粉的研究
2.
Immobilization of Inulinase and Research on Product of Fructooligosaccharides
菊粉酶的固定化及制备低聚果糖的工艺研究
3.
Optimization of Inulinase Production from Aspergillus ficuum by Solid-state Fermentation
无花果曲霉固态发酵产菊粉酶的工艺条件优化
4.
Chemical Modification of Aspergillus ficuum Inulinases
Aspergillus ficuum菊粉酶的化学修饰
5.
Purification and Immobilization Study of Jerusalem Artichoke Leaves Peroxidase;
菊芋叶片过氧化物酶的分离纯化及固定化研究
6.
Immobilization of Ethyl Chrysanthemate Esterase and Its Application for Efficient Production of (+)-trans-chrysanthemic Acid;
重组菊酸乙酯酯酶的固定化及催化合成手性菊酸的研究
7.
The Study of Solid-state Fermentation for Inulinase Production and Its Protective Agent
菊粉酶的固态发酵及其保护剂的研究
8.
Technology of magnetic starch and polysaccharide microspheres immobilized enzyme
磁变性淀粉、多糖微球固定化酶技术
9.
Review on grafted starch as immobilized enzyme supporter
接枝淀粉作为固定化酶载体研究进展
10.
Chemical modification and fluorescence spectrum of inulinase from Aspergillus ficuum
Aspergillus ficuum菊粉酶的化学修饰和荧光光谱
11.
Effect of ultrasound on catalytic activity of immobilized α-amylase
超声波对固定化α-淀粉酶催化活性的影响
12.
Study on Immobilization of α-Amylase on Magnetic Microspheres;
磁性高分子微球固定化α-淀粉酶的研究
13.
Study on Application of Bio-adhesive Dopamine in Immobilization of α-amylase
生物粘合剂多巴胺在α-淀粉酶固定化中的应用
14.
Study on the Immobilization of β-amylase with D301 Macroporous Anion-exchange Resin
D301大孔阴离子树脂固定化β-淀粉酶的研究
15.
Immobilization of papain by microporous starch-sodium alginate
微孔淀粉-海藻酸钠固定化木瓜蛋白酶的研究
16.
Immobilization of α-Amylase on PVA Bead and Its Properties
PVA小珠表面固定化α-淀粉酶及其性质研究
17.
Purification and Chemical Modification of the Thermostable Inulinase from Bacillus Smithii
Bacillus smithii产耐热菊粉酶的分离纯化及其化学修饰
18.
Expression of Endo-inulinase from Aspergillus Niger in High-density Cultivation of Recombinant Pichia Methanolica and the Production of Inulo-oligosaccharides;
基因工程菊粉内切酶毕赤酵母表达优化与菊寡糖制备研究