1.
Study on Analytical Methods for the Determination of the Active Components and Anti-oxidation Capacity of Plant by Chemiluminescence;
化学发光用于植物活性成分的含量及抗氧化性测定的研究
2.
Isolation and Purification of Exopolysaccharide from the Fermentation Broth of Bacillus sp. and Its Antioxidant Effect
一株芽孢杆菌胞外多糖的分离纯化及其抗氧化性测定
3.
testing methods for oxidation resistance of non-oxide fine ceramics
非氧化细陶瓷抗氧化性能测定方法
4.
Determination and Application of the Antioxidant Activities of Natural Antioxidants;
天然抗氧化剂抗氧化活性的测定及应用
5.
Determination and evaluation of antioxidant activity
抗氧化剂抗氧化活性测定方法及其评价
6.
Purification of Antioxidants of Grapeseeds and Its Activity Measurement
葡萄籽中抗氧化剂的精制及抗氧活性的测定
7.
Measurement of the antioxidant activity by pyrogallol autoxidation
邻苯三酚自氧化法测定抗氧化活性的方法研究
8.
Steels-Determination method of oxidation resistance
GB/T13303-1991钢的抗氧化性能测定方法
9.
Research of antioxidant activity of wines determined by the ABTS~(·+) method
ABTS~(·+)法测定葡萄酒抗氧化活性的研究
10.
Determination of the antioxidant capacity of Hypericum patalum Thunb. with DPPH assay in vitro
DPPH法测定金丝梅体外抗氧化活性
11.
Content and antioxidant activity of polysaccharide extracted from Humulus scandens
葎草多糖含量测定及其抗氧化性研究
12.
Study of Antioxidation for Ascorbic Acid Based on a Novel Chemiluminescence System;
一种化学发光新体系测定抗坏血酸的抗氧化性
13.
Study on Four Commonly Used Composed Antioxidants and a New Method of Evaluating Total Antioxid Ative Potential;
四种抗氧化剂的活性研究及测定总抗氧化能新法初探
14.
Compressed Oxygen in Drug Stability Experiments and Evaluation of Antioxidants Using Oxidation Reaction Rate Constants;
药物对氧稳定性实验及抗氧剂氧化反应速率常数的测定
15.
The Detection methods of antioxidant activities of antioxidants and lipids peroxidation
脂质过氧化及抗氧化剂抗氧化活性检测方法
16.
Determination of Hydroxyl Radical and Antioxidant Activity of Chinese Herbs by Fluorospectroscopy;
荧光法测定羟基自由基及中草药抗氧化性
17.
Determination of content and oxidation resistance activity of isoflavone in fermented soybean
发酵豆制品异黄酮含量及其抗氧化活性测定
18.
Extraction and assay of antioxidant activity of crude polysaccharide from spent compost substrate of Cordyceps militaris
蛹虫草基质粗多糖提取及抗氧化活性测定