1.
Evaluation of Vegetable Characters, Appraisal of Varieties and AFLP Analysis in Soybean;
大豆菜用性状评价、品种筛选鉴定及AFLP分析
2.
Genetic Diversity of Agronomic Characters of Vegetable Soybean Cultivars;
菜用大豆品种农艺性状遗传多样性特点分析
3.
Genetic Diversity on Morphological Traits of Vegetable Pea (Pisum Sativum L.) Germplasm Resources
菜用豌豆种质资源形态性状遗传多样性分析
4.
Inheritance and QTL Mapping of Main Quality Traits of Vegetable Soybean;
菜用大豆主要品质性状的遗传与基因定位研究
5.
Research, Evaluation and Utilization on Partial Germplasm Resources of Brassica Napus L.;
甘蓝型油菜部分种质资源性状研究与利用评价
6.
Molecular Dissection of Genetic Bases of Important Agronomic Traits in Oilseed Rape;
用分子标记剖析油菜重要农艺性状的遗传基础
7.
The Effect of Plantlet Quality on the Productivity and Agronomic Characteristics of Edible Cactus Opuntia milpa alta Haw (Cactaceae)
米邦塔食用仙人掌种片质量对其菜片产量及农艺性状的影响
8.
Effect of Potassium Application on Yield and Biological Traits of Rape in Guichi Area of Anhui Province
钾肥施用对安徽贵池地区油菜产量和生物学性状的影响
9.
Study on Agronomic Traits,Grain Yield and Quality of Early-Maturing Vegetable-Type Soybeans
早熟菜用大豆农艺性状、籽粒产量和品质形成规律的研究
10.
Study on preparation and property characterizations of leek and celery vegetable papers
可食用韭菜、芹菜蔬菜纸的制备和性能初探
11.
Genetic Analysis for Pod Weight and Rapeseed Traits (Brassica Napus L.) at Different Developmental Stages;
油菜角果重量和油菜籽性状的发育遗传研究
12.
Genetic Study on Apetalous Trait in Brassica Napus and Brassica Campestris;
甘蓝型与白菜型油菜无花瓣性状的遗传研究
13.
Production Integeneric Hybrids between Brassica Napus and Purple Cai-Tai by Ovary Culture and Character Comparison of Backcross Progenies
红菜薹与甘蓝型油菜杂种组培及后代性状比较
14.
Genetic Dissection of Important Agronomic Traits in Brassica Rapa;
白菜类作物重要农艺性状的遗传分析
15.
Identification of RAPD Marker Linked to Leaf Color Trait in Cauliflower;
花椰菜叶色性状连锁的RAPD标记的研究
16.
Mapping QTL for the Main Agronomic Traits of DH Population in Chinese Cabbage (Brassica Rapa L. Ssp. Pekinensis)
大白菜DH群体主要农艺性状的QTL分析
17.
Genetic Analysis and QTL Mapping of Oleic Acid Content in Brassica Napus
甘蓝型油菜油酸性状的遗传与QTL定位
18.
Analysis and Identification of QTL for High-oleic Acid Trait in Rapeseed
油菜高油酸性状的QTL定位与分析