1.
Determination of Sinigrin in Semen Thlaspi From Sichuan and Tibet Using Near Infrared Diffuse Reflectance Spectroscopy
近红外漫反射光谱法测定川藏道地药材菥蓂子中黑芥子苷含量
2.
Identification of Desulpho-glucosinolates in Chinese Kale by HPLC-PDA-ESI/MS
HPLC-PDA-ESI/MS鉴定芥蓝中脱硫芥子油苷
3.
Effect of Environmental Factors on Composition and Content of Glucosinolates in Arabidopsis Thaliana;
环境因子对拟南芥芥子油苷组成和含量的影响
4.
Quantitative analysis of glucosinolate of Chinese kale by HPLC-external standard method
高效液相色谱-外标法定量芥蓝中芥子油苷
5.
Water stress on glucosinolate contents in Arabidopsis rosette leaves
拟南芥莲座叶芥子油苷含量对水分胁迫的响应
6.
Studies on Glucosinolate Profile Quinine Reductase Induction Activity and Insect Resistance of Chinese Kale
芥蓝芥子油苷组分及其醌还原酶诱导活性和抗虫性分析
7.
Effect of mechanical wounding on glucosinolate content and composition in rosette leaves of Arabidopsis thaliana
机械损伤对拟南芥莲座叶芥子油苷含量和组成的影响
8.
BIOLOGICAL FUNCTIONS AND APPLICATION OF GLUCOSINOLATES AND THEIR DEGRADATION PRODUCTS
芥子油苷及其代谢产物的生物学效应研究与应用
9.
Relation between Metabolism of Indole Glucosinolate and Biosynthesis of IAA in Plant
植物中的吲哚族芥子油苷与生长素代谢途径的关系
10.
English [French] mustard
芥子泥 [加醋芥末酱]
11.
Eurasian mustard cultivated for its pungent seeds; a source of table mustard and mustard oil.
欧亚的一种芥菜，可制芥末和芥子油。
12.
Research Advances of Nucleotide Sugar Interconversion Genes in Arabidopsis thaliana
拟南芥核苷糖转换相关基因研究进展
13.
Molecular Cloning and Prokaryotic Expression of Myrosinase Gene from Brassica Alboglabra L. H. Bailey;
芥蓝黑芥子酶基因的克隆与原核表达
14.
a kaolin, mustard, etc poultice
高岭土、 芥子末等泥罨剂.
15.
Composition and Content of Glucosinolates in Leaves and Bolting Stems of Chinese Kale Quantified by HPLC
芥蓝叶和薹的硫代葡萄糖苷组分及含量
16.
Study on Extraction, Purification and Stability of Glucosinolates from Leaf Mustard;
芥菜中硫代葡萄糖苷提取纯化及稳定性的研究
17.
Effects of Amino Acids on the Composition and Content of Glucosinolates of Chinese Kale;
氨基酸对芥蓝硫代葡萄糖苷组分及含量的影响
18.
Accumulation of anthocyanins in Arabidopsis thaliana caused by transformation with 3GT gene from wild potato
马铃薯3GT基因转化拟南芥引起花色苷大量积累