1.
Determination of BHC and DDT Residues in Tea by Capillary Gas Chromatography with Microvolumelization Extraction
微量化提取结合毛细管柱气相色谱法测定茶叶中六六六、滴滴涕残留量的探讨
2.
TRACE MATERIAL EVIDENCE ON THE SPOT OF THE TRAFFIC ACCIDENT AND COLLECTION;
道路交通事故现场中微量物证及提取
3.
Microwave-assisted extraction and content determination of polysaccharide in the pinellia
半夏多糖的微波辅助提取及含量测定
4.
A Rapid DNA Minipreparation for Amorphorphallus Blume and Suitable for ISSR-PCR
魔芋DNA快速微量提取及其ISSR-PCR扩增
5.
Research on Methods of DNA extraction from Trace Plant Evidence
微量植物样本的DNA提取方法研究
6.
Control System of the Robot Clone Picking and Micro-liquid Drawing;
克隆挑取及微量液体提取机器人控制系统
7.
Microcalorimetric Study of the Metabolic Action of E. coli In Fructus Kochiae Solution;
地肤子提取液抑菌作用的微量量热法研究
8.
Extraction and Microencapsulation Technology of Eucommia Seed Oil;
杜仲籽油的提取及微胶囊化技术研究
9.
Studies on Extraction and Micro－encapsulation Theory of essential Oil of Cuminum Cyminum;
孜然精油的提取及微胶囊化试验研究
10.
Study on Effective Composition Extracting and Microencapsulation of Traditional Chinese Medicine
中药有效成分提取及药物微囊化研究
11.
The Optimum Extraction Conditions of Flavonoids From Lilium Stems
微波法提取山丹茎总黄酮的工艺优化
12.
Study on the Quality Criteria, Extraction Technology, Purification Technology of Herba Artemisiae Scopariae
茵陈质量标准及其提取物提取纯化工艺研究
13.
Compared with direct-heating extraction, MAE can shorten extracting duration and improve yield and quality of pectin.
与直接加热提取法比较,微波协同提取能大大缩短提取时间,提高果胶产率和质量。
14.
Microwave Extraction and Determination of Total Flavonoids in Seeds of Brassica alba
白芥子中总黄酮的微波提取与含量测定
15.
Microwave Extraction and Determination of Polysaccharide in Rhodiola kirilowii Rgl. ex Maxim.
狭叶红景天多糖的微波提取及含量测定
16.
Trace-analysis of Contaminant in Chinese Herb Extract;
中药提取物中几种微量有害成分的分析
17.
Microwave Assisted Extraction and Determination of Polyphenols in Euonymus fortunei;
扶芳藤多酚的微波辅助提取和含量测定
18.
On the Micro-material-evidence in Traffic Accident Spot and Its Extraction;
交通事故常见的微量物证及其提取方法