1.
The main factors influencing the quality of new type liquor included raw materials, production techniques, distillation equipments, and blending and flavoring operations etc.
影响新型白酒质量的主要因素有原料、生产工艺与蒸馏设备及勾兑调味等因素。
2.
It does not contain any seasoning nor is it produced by mixing with alcohol.
它不含任何调味添加剂、用食用酒精勾兑。
3.
The Latest Blending Techniques for Liquor--Air Pulsing Blending System
最新白酒勾兑调合技术——脉冲气动勾兑调合系统
4.
The bitter taste in liquor derived from raw materials, production techniques, and blending process.
酒的苦味主要来自原辅料、工艺和勾调过程。
5.
The Development and Auxiliary Application of Computer Blending in the Luzhou-flavor Liquor
浓香型白酒计算机辅助勾兑系统的开发与应用
6.
Application of genetic algorithm in blending technology for extractions of Cortex Fraxini
遗传算法在秦皮提取液混批勾兑中的应用
7.
The development of liquor blending information system based on.NET intelligent client
基于.NET智能客户端的酒体勾兑信息系统研制
8.
Development of Network Management System of Computer-assisted Liquor Blending for Jiangxi Zhanggong Liquor Enterprise
江西章贡酒业微机勾兑网络管理系统的开发
9.
They two are people of the same ilk, who collude with one another.
他们俩臭味相投，相互勾结。
10.
The franc is to is revalued.
法郎的兑换价要调高.
11.
The VR Winery grows the base wine used in creation of the world's greatest blended wines.
葡萄酒厂生产的基酒可用于勾兑世界上最高品质的葡萄酒。
12.
It is a blended tequila made from a minimum of 51% blue agave and 49% cana (distilled sugar cane).
这是一种勾兑型的特基拉酒，包含至少51%的蓝龙舌兰和49%的蔗糖。
13.
This famous Scotch whisky was the first to be blended specifically for American tastes.
第一个专门为美国人勾兑的苏格兰威士忌叫什么名字？
14.
The majority of all Scotch whiskies ? including single malts ? are blended.
大多数苏格兰威士忌，包括纯麦威士忌都是勾兑的。
15.
This whisky has the distinction of being the first commercially blended Scotch.
这款苏格兰威士忌据说是第一个进行商业化勾兑的，它叫什么名字？
16.
Application of Yellow Water in the Blending & Fermentation of New-type Liquor and Xiaoqu Fen-flavor Liquor
黄水在新型白酒及小曲清香型白酒中的勾兑及发酵应用
17.
The local-flavour dishes cooked By this restaurant have reminded us of home.
这家饭店的家乡风味菜，勾起了我们的乡思。
18.
Season soup with Accent!
在汤水中加味精调味吧!