1.
					
							Food additive--Glucono delta lactone
						
					
					
						
						
					
					
						GB7657-1987食品添加剂D葡萄糖酸δ内酯
					2.
					
							Research on the Determination Method of the Content of Food Additives-D-Glucono Delta-lactone Products
						
						
						食品添加剂D-葡萄糖酸-δ-内酯含量的测定方法研究
					3.
					
							Protective Effect of Glucono- δ-lactone-induced Cold-set Gel of Whey Protein on Bifidobacteria
						
						
						葡萄糖酸-δ-内酯诱导乳清蛋白冷凝胶对双歧杆菌的保护
					4.
					
							d - glucuronolactone
						
					
					
						
						
					
					
						D-葡萄糖荃酸内酯
					5.
					
							Meat and meat products--Method for determination of glucono delta-lactone content
						
					
					
						
						
					
					
						GB/T9695.17-1988肉与肉制品葡糖酸-δ-内酯含量的测定
					6.
					
							Glucono delta lactone is recommended since it hydrolyzes quickly in the dough to produce gluconic acid.
						
						
						由于葡萄粮酸-δ-内脂在面团中可快速水解并生成葡萄糖酸,因此也被建议使用。
					7.
					
							SYNTHESIS OF GLUCURONIC ACID AND GLUCUROLACTONE OVER Pd/La_(0.5) Pb_(0.5) MNO_3 BY HETEROGENEOUS CATALYTIC OXIDATION OF METHYL GLUCOSIDE
						
						
						非均相催化氧化甲苷制备葡萄糖醛酸及其内酯
					8.
					
							id dimethylaminoacetate
						
					
					
						
						
					
					
						葡萄糖酸二甲氨基乙酸酯
					9.
					
							Effect of gluconic acid lactone on ultrafiltered Quark cheese yield and quality
						
					
					
						
						
					
					
						葡萄糖酸内酯对超滤法生产Quark干酪产量和质量的影响
					10.
					
							glucose - 1 - phosphate
						
					
					
						
						
					
					
						葡萄糖- 1-磷酸
					11.
					
							glucose - 6 - phosphate
						
					
					
						
						
					
					
						葡萄糖- 6-磷酸
					12.
					
							glucose - 6 - phosphatase
						
					
					
						
						
					
					
						葡萄糖- 6-磷酸脢
					13.
					
							Bacterial Endotoxin Test for Calcium Gluconate Injection
						
					
					
						
						
					
					
						葡萄糖酸钙注射液的细菌内毒素检查
					14.
					
							The Preparation, Purification of Glycol Glucoside and Glycol Glucoside Caproate;
						
					
					
						
						
					
					
						乙二醇葡萄糖苷及其已酸酯的制备与纯化
					15.
					
							Antibacterial activity of 6-O-(10-undecylenoyl) D-glucose
						
					
					
						
						
					
					
						6-O-(10)-十一碳烯酸葡萄糖酯的抑菌活性
					16.
					
							Synthesis of methyl (tri-O-acetyl-α-D-glucopyranosyl bromide)-uronate
						
					
					
						
						
					
					
						三-O-乙酰基-α-D-溴代葡萄糖醛酸甲酯的合成
					17.
					
							Synthesis of methyl glucoside stearate and methyl glucoside stearate polyoxypropylene ether
						
						
						甲基葡萄糖苷硬脂酸酯及其聚氧丙烯醚的合成
					18.
					
							SYNTHESIS OF METHYL GLUCOSIDE TWO OLEATE BY PHASE TRANSFER CATALYSIS
						
					
					
						
						
					
					
						相转移催化合成甲基葡萄糖苷二油酸酯