1.
Determination of the B Group Vitamins (Thiamine, Riboflavin and Pyridoxol) in the Yeast;
酵母菌体中B族维生素（B_1、B_2、B_6）的检测
2.
Biosorption of Beer Discarded Brewer's Yeast to Ni~(2+)
啤酒废酵母菌体吸附Ni~(2+)的特性研究
3.
Study on the Antibacterial Activity in Vitro of Kuai Lotion with Candida Albicans
苦艾洗液对白假丝酵母菌体外抗菌作用的研究
4.
The research of counting bacteria,fungi and saccharomycetes in the microbial limit test of colloidal bismuth pectin
胶体果胶铋细菌、霉菌及酵母菌计数方法研究
5.
heterothallic yeast
异宗配合酵母（菌）
6.
EFFECTS OF SACCHAROMYCES CEREVISIAE ON THE MYCELIAL GROWTH OF MONASCUS SPP.
酿酒酵母对红曲霉菌丝体生长的影响
7.
Aerobic submerged fermentation of probiotic Candida utilis MYS-J1
益生菌产阮假丝酵母菌MYS-J1的液体通风发酵研究
8.
"Some yeasts are mild to dangerous pathogens of humans and other animals. Candida albicans, for example, irritates oral and vaginal linings, and Histoplasma and Blastomyces cause persistent lung infections. "
有些酵母菌是人类和动物的慢性和急性病原体(例如白色念珠菌、组织胞浆菌属、芽酵母属)。
9.
Sterilizing Effect of DBD and APPJ Cold Plasma at Atmospheric Pressure on Yeast;
DBD和APPJ常压低温等离子体对酵母菌的杀灭研究
10.
Study of the Fusion of Bifidobacterium and Saccharomyces Cerevisiae Protoplast;
双歧杆菌和酿酒酵母原生质体融合的研究
11.
Study on Conditions for the Protoplast Fusion between Saccharomyces Cerevisiae and Oenococcus Oeni
酿酒酵母与酒酒球菌原生质体融合条件的研究
12.
Development and Application of Bio-feed Yeast and Mycoprotein
生物饲料酵母及菌体蛋白的开发应用研究
13.
Study on the Sedimentation Coefficient of Ribosomal RNA from Saccharomyces cerevisiae
酿酒酵母菌核糖体RNA沉降系数的初步研究
14.
Sterilizing effect of low temperature atmospheric pressure plasma on yeast
常压低温等离子体对酵母菌的失活作用
15.
Study on Biosorption of Ni~(2+) by the Immobilized Saccharomyces cerevisiae Waste Biomass
固定化啤酒酵母废菌体吸附Ni~(2+)的研究
16.
Construction of Hexose Transporter-like HXT1 Deletion Mutant in Pichia pastoris
毕赤酵母己糖运载体HXT1基因缺失菌株的构建
17.
Laccase Gene Cloning of Trametes trogii and the Construction of Yeast Expression Vector
毛栓菌漆酶基因克隆及其酵母表达载体的构建
18.
Progress on Antifugal Susceptibility Testing Methods of Yeasts in Vitro
体外酵母样真菌药物敏感性试验方法研究进展