1.
The "Shanghai"Brand vermicelli made from mung Beans is pure white and translucent.
上海牌绿豆粉丝洁白透明。
2.
Study on Thermal Conductivities of Rice, Mung Bean and Soybean Powders
米粉、绿豆粉及黄豆粉的导热系数的实验研究
3.
green beans with strings that must be removed.
有硬丝的绿色豆角，硬丝必须去掉。
4.
Characteristics of Mungbean (Vigna Radiata) Starches and Influence cf storage on Mungbean Quality
绿豆淀粉的特性及储藏对绿豆品质的影响研究
5.
tender green beans without strings that easily snap into sections.
没有硬丝的绿色嫩豆角，很容易咬断。
6.
Study on the application of phosphate monoester modified starch in mung bean jelly
磷酸单酯变性淀粉在绿豆凉粉中的应用研究
7.
Controlling of celangulin flo-dust to Callosobruchus chinensis L.
苦皮藤素微粉剂对绿豆象种群的控制作用
8.
Study on the Processing and Properties of Mung Bean Starch by Sour Liquid;
酸浆法生产绿豆淀粉工艺及性质的研究
9.
Effect of Fermentation and Germination on the Viscosity of Mung Bean Starch
发酵与发芽处理对绿豆淀粉黏度性质的影响
10.
dusty jade green
浅灰绿[色],豆绿[色]
11.
Isolation and Extraction of Swainsonine from Mycelium and Fermentation Broth of Metarhizium Anisopliae
金龟子绿僵菌菌丝体及发酵液中苦马豆素的提取与分离
12.
any of various sprouted beans: especially mung beans or lentils or edible soybeans.
各种豆芽菜；尤其是绿豆芽、小扁豆芽、黄豆芽等。
13.
ground, root, stem ginger
姜粉、 姜丝、 蜜饯姜.
14.
C: Cheeseburger and fries.
丙：奶酪包和油炸土豆丝。
15.
Loan Word "Fensi" and the Two "Faces" of Fans
外来词“粉丝”及“粉丝”的两副面孔
16.
very small and slender green bean.
很小的细长的绿色豆。
17.
Breeding and Cultivation Technique of New Variety Mung Bean Jinludou 6
绿豆新品种晋绿豆6号的选育及高产栽培技术
18.
For breakfast, we have fried rice, potato and green bean soup.
今天我们早餐吃炒米饭、土豆和绿豆粥。