1.
new technique for extracting antibiotics from fermented liquor

从发酵液中提取多种抗菌素的新技术
2.
Economic evaluation of hollow fiber renewal liquid membrane technique for penicillin G extraction
中空纤维更新液膜技术提取发酵液中青霉素的经济效益评价
3.
Studies on Fermentation, Isolation and Characterization of a Novel Antifungal-antibiotic;

一种新型抗真菌抗生素的发酵与分离
4.
Studies on Fermentation Condition Optimization of the Producing Strain of a Novel Antifungal Antibiotic and Its Separation;
新型抗真菌抗生素发酵工艺的优化及其产物提取分离的初步研究
5.
Isolation and Extraction of Swainsonine from Mycelium and Fermentation Broth of Metarhizium Anisopliae
金龟子绿僵菌菌丝体及发酵液中苦马豆素的提取与分离
6.
Optimization of extracting and determining conditions of polysaccharides in Kombucha

红茶菌发酵液中多糖提取及测定条件优化
7.
Applications of New Extraction Techniques in Separation of Fermentation Products

新型提取技术在发酵产物分离中的应用
8.
Report on Extraction of Polysaccharide from Phellinus igniarius by Using Fermentation

桑黄液体发酵菌丝体多糖提取条件的优化
9.
Any of various red, often toxic, polypeptide antibiotics obtained from soil bacteria.

放线菌素一种从土壤细菌中提取的红色的,通常是有毒的多肽抗生素
10.
a basic polypeptide antibiotic derived from a soil bacterium; a major component of tyrothricin.
从土壤细菌中提取的基本的多肽抗生素;短杆菌素的主要组成部分。
11.
An antibiotic derived from cultures of the bacterium Streptomyces lincolnensis, used in the treatment of certain penicillin - resistant infections.
林肯霉素从林肯链酶菌的培根菌体中提取的一种抗菌素,用于治疗某种抗青霉素的感染
12.
Research on Extraction of Antibacterial Substances from the Fermentation Broth of Burkholderia cepacia CF-66 Using Ultrafiltration
超滤洋葱伯克霍尔德菌CF-66发酵液提取抗菌物质的研究
13.
any of various strong liquors distilled from the fermented sap of toddy palms or from fermented molasses.
任何的一种从发酵的棕榈树液或发酵的糖蜜蒸馏提取出来的烈酒。
14.
Effect of FiveKinds of Chinese Herbal Medicines Extraction on Polysaccharide from Pleurotus Nebrodensis by SubmergedFermentation
五种中草药提取液对白灵菇深层发酵多糖的影响
15.
Screening of two strains of polyoxin high-yield bactria with anti-hybrid bacteria character from fomite fermentor lots
多抗霉素染菌发酵罐批中分离抗杂菌高产菌株
16.
The Extraction of the Proteins (LFP_(91-3C)) from Lentinus Edodes C_(91-3) Mycelium s Fermentative Liquid and the Study of Its Anti-tumor Effect and Mechanism.;
香菇C91-3菌丝发酵液蛋白(LFP91-3C)的提取及其抗肿瘤作用机制的研究
17.
Experimental Study on Anti-tumor Effect with Lentinusdodes C91-3 Mycelium s Fermentative Liquid Protein;
香菇C_(91-3)菌丝发酵液提取蛋白抗肿瘤机制的研究
18.
Preliminary study on the anti-tumor effect of protein extracts of Lentinus edodes C91-3 fermentation broth in mice with cervical cancer U14
香菇C_(91-3)菌丝发酵液提取蛋白抗小鼠宫颈癌U_(14)的初步探讨