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1.
Diversify a menu.
菜单上菜的种类很多
2.
A portable serving stand or table.
可移动的上菜架或上菜
3.
an aromatic or spicy dish served at the end of dinner or as an hors d'oeuvre.
香味的或辛辣的菜,在正餐结束时上菜
4.
She shook a small amount of salt and pepper onto the dishes before serving.
上菜前,她往菜里撒了少量盐和胡椒。
5.
We have Guangdong food, Sichuan food, Shanghai food. Beijing food.
广东菜、四川菜、上海菜和北京菜。
6.
accompaniments for salads
随同色拉菜上桌的小菜
7.
What's on the menu tonight?
今晚的菜单上有什麽菜?
8.
We have Cantonese food, Sichuan food and Shanghai food.
我们有广东菜、四川菜和上海菜。
9.
Today we have very nice greens, cabbage, cauliflower and watercress.
今天我们准备了上好的油菜、菜、菜和西洋菜。
10.
Good evening. Here's the menu.
晚上好,这是菜单。
11.
Please serve the meat.I will bring the vegetables.
你上肉,我端蔬菜。
12.
We have quite a few famous local cuisines, such as Sichuan cuisine, Cantonese cuisine, Beijing cuisine, Shanghai cuisine and so on.
我们有许多著名的地方菜,如四川菜、广东菜、北京菜、上海菜等等。
13.
Some people say there are altogether eight major culinary schools in China.These dishes are Shanghai style.
有人说中国有八大菜系,这些菜是上海菜。
14.
Guangdong food is a bit light, while Sichuan food has a strong and hot teast, and Shanghai food is oily.
广东菜稍微清淡,四川菜味浓而辣,上海菜油腻。
15.
Mother garnished her entree with vegetable leaves
母亲用菜叶给她的主菜加上装饰。
16.
Display on the All Programs menu and the Start menu
在“所有程序”菜单和「开始」菜单上显示
17.
The main course is served with a selection of vegetables .
除主菜外,还上了一些蔬菜。
18.
What's your favorite?Sichuan style food or Shanghai style?
你喜欢什么?四川菜还是上海菜?