1.
Global Pine Nut Species Resource,Production,Market and Prospects for China;
世界松籽资源生产利用现状及我国松籽发展对策探讨
2.
Study of Fatty Acid Composition and Physical and Chemical Character of Seed Kernel Oil of Pinus armandi
华山松籽油脂肪酸组成及其理化性质研究
3.
Analysis of fatty acid composition and antioxidation research of seed kernel oil of Pinus armandi
华山松籽油的成分分析及其抗氧化的研究
4.
Studies on the Extraction, Isolation and Bioactivities of the Seed Kernel Oil of Pinus Armandi;
华山松籽油的提取、分离及功能性作用研究
5.
Investigation on the Influence of Pine Nut Shell Polysaccharide on Immunological Function of Mouse;
松籽壳多糖对小鼠免疫功能影响的研究
6.
Analysis of fatty acid in pine nuts from two different producing areas by GC/MS
两种不同产地松籽脂肪酸成分的GC/MS分析
7.
STUDIES ON THE EXTRACTION AND DETERMINATION OF ACIDS IN PINE NUT
超声波辅助提取松籽油及其脂肪酸的检测
8.
Effects of Low O2 Storage on Physiology and Quality of Pine Nut at Ambient Temperature
常温下低氧贮藏对松籽生理和品质的影响
9.
Effect of Low-oxygen Storage on Fatty Acid Oxidation of Korea Pine Nut Kernel at Ambient Temperature
常温下不同低氧贮藏对松籽脂肪酸氧化的影响
10.
You must not cut this pine for pine nuts. it is the mother tree of the forestry center.
千万别砍这棵结了松籽的大松树, 它是林场的母树。
11.
Regulation of Tilapia Oreochrmis Immune Function by Polysaccharide from Pine Seed Shell;
松籽壳多糖对奥尼罗非鱼免疫功能调节作用的研究
12.
Studies on the Extraction, Purification and Weight Reduction on Pinolenic Acid in Pine Nut Oil
松籽油中皮诺敛酸的提取纯化与减肥功能的研究
13.
Effects of modified atmosphere packaging on changes of physiology and quality of pine nut at ambient temperature
气调包装对松籽常温贮藏生理和品质变化的影响
14.
The effects of storage temperature on fatty acid oxidation of pine nut kernels with or without shell
不同贮藏温度对不同状态松籽种仁脂肪酸氧化的影响
15.
The results showed that perilla seed oil and pinon oil had the effect of regulating lipid metabolism of hyperlipidemia rats to some extent.
结果表明，紫苏油和松籽油对高脂血症大鼠均有一定的调整血脂作用。
16.
Severe beating at blow room which has caused seed coat fragmentation.
棉籽壳在滤尘室遭到剧烈的开松，以至破裂。
17.
A half-and-half mixture of linseed oil and turpentine.
亚麻籽油和松节油两种成分各占一半的混合物
18.
Research on Effect of Moisture Content on Stress Relaxation Properties of Paddy Rice Grain
含水率对稻米籽粒应力松弛特性影响的研究