1.
Optimization of soluble dietary fiber extraction from the older stems of Asparagus officinalis
芦笋老茎中可溶性膳食纤维提取工艺优化
2.
Optimum Extraction of Polysaccharides from Old Stalk of Asparagus by Ultrasonic Wave
超声法提取芦笋老茎中多糖的最佳工艺优化
3.
Sensitivity Test of Several Fungicides against Phomopsis Asparagi
几种杀菌剂对芦笋茎枯病敏感性测定
4.
Any of various perennial plants of the Old World genus Asparagus having leaflike stems, scalelike leaves, and small flowers.
芦笋一种东半球多年生植物芦笋有叶状茎，鳞状叶，开小花
5.
Product Description: Asparagus when fresh should have firm, straight, bright green stalks with tight unblemished dark green tips, with maybe a hint of purple.
中文描述：新鲜芦笋有硬的、的绿茎和无暇的暗绿或紫色的笋尖。
6.
Product Description : Asparagus when fresh should have firm, straight, bright green stalks with tight unblemished dark green tips, with maybe a hint of purple.
中文描述：新鲜芦笋有硬的、直的绿茎和无暇的暗绿或紫色的笋尖。
7.
Toxicity and Efficacy of Six Fungicides against Phomopsis asparagi (Sacc.) Bubak
不同药剂对芦笋茎枯病菌的毒力及药效评价
8.
Study on the Technological Conditions of Extraction and Purification of Flavonoids and Polysaccharides from Asparagus Officinalis Stems and Leaves;
芦笋茎叶中黄酮类化合物和多糖的提取纯化研究
9.
Studies on Biological Mechanism and Screen the Mutant of Resistance to Phomopsis Stem Blight of Asparagus (Asparagus Officinalis L.);
芦笋茎枯病抗性的生理基础研究及抗性突变体的筛选
10.
The Comparative Research on Morphological Characteristics and Spears Quality of Different Asparagus Cultivars and Sex;
芦笋不同品种和雌雄株间外部形态与嫩茎品质差异的比较研究
11.
EFFECT OF ASPARAQUS POLYSACCHRIDE ON C-FOS EXPRESSION OF AGING MICE
芦笋多糖对衰老小鼠c-fos基因表达的影响
12.
EFFECT OF ASPARAGUS POLYSACCHARIDE ON P16 GENE EXPRESSION OF AGING MICE
芦笋多糖对衰老小鼠p16基因表达的影响
13.
The Antioxidant Effect of Asparagus Officinalis Flavonoids on D-galactose Aging Mice;
芦笋黄酮对D-半乳糖衰老小鼠的抗氧化作用研究
14.
Fresh asparagus and tomatoes are very nice.
鲜芦笋和西红柿很好吃。
15.
THE FRESH STORAGE,PROCESS AND INDUSTRIAL PROSPECT OF Asparagus officnalis
芦笋贮藏保鲜和加工与芦笋的产业化发展前景
16.
The Role of Asparagus on Soil and Water Conservation and Its Ecological and Economic Benefits Investigation on Asparagus Planted in Field Bund of Dongxifu Village
芦笋的水保作用及生态经济效益——东西富村地埂芦笋调查分析
17.
Study of Selenium-inriched Optimization on Agriculture and Heat Dehydration on Selenium Preservation in Se-enriched Salicornia Bigelovii Torr;
海芦笋的富硒农艺优化及热脱水工艺对富硒海芦笋硒保存的研究
18.
You have a choice of vegetables?asparagus, green peas or spinach.
你们要什么菜??芦笋、青碗豆，还是菠菜？