1.
Study on The Extraction of Polysaccharide From Lycium Rcthenicum Mill.Fruit by Water

黑果枸杞果实多糖水浸提条件优化研究
2.
Research on Preparation and Biological Effect of Antifatigue and Hypoglycemic of Polysaccharide from Lycium Ruthenicum Murr. Fruit;
黑果枸杞果实多糖的制备与抗疲劳、降血糖生物功效的研究
3.
OPTIMIZATION OF ULTRASOUND-ASSISTED EXTRACTION OF POLYSACCHARIDE FROM FRUITS OF ACANTHOPANAX SESSILIFLORUS SEEM
无梗五加果实多糖超声波提取条件的优化
4.
Study on the Effect of Lycium ruthenicum Murray Fruit Polysaccharide on the Athletic Ability of Mice and the Dose-effect
黑果枸杞果实多糖对小白鼠运动能力影响及量效研究
5.
Study on biological effect and mechanism of antifatigue of polysaccharide from Lycium rcthenicum mill. fruit
黑果枸杞果实多糖抗疲劳生物功效及其机制研究
6.
Study on Extraction of Polysaccharide from Blackcurrant by Pectinase Method

果胶酶法提取黑穗醋栗果实中多糖工艺的研究
7.
Analysis of Nutritional Components of Fruit and Fruit Calyx of Physalis Alkekengi L.var.francheti (Mast.) Makino and the Preliminary Study on Theirs Polysaccharides;
酸浆果实及宿萼营养成份分析和多糖研究
8.
Research on the Degradation Characteristic of Cell Wall Polysaccharides during Peach Fruit Softening;
桃果实软化过程中细胞壁多糖降解特性的研究
9.
Study on the Extraction and Purification of Polysaccharide from Schisandra Chinensis(Turcz) Baill Fruit;
北五味子果实中多糖的提取与纯化研究
10.
Immunologic Enhancement Activity of a Polysaccharide Isolated from the Fruit of Physalis Alkekengi L.
锦灯笼果实水溶性多糖免疫增强作用研究
11.
Cloning and Sequencing Full-length cDNA Encoding PG Gene from Persimmon

柿果实多聚半乳糖醛酸酶基因克隆与序列分析
12.
Dynamic Changes of Inositol,Amylase and Reductive sugar substances in Different Pumpkin Varieties During Fruits Development
不同南瓜品种果实发育过程中肌醇、多糖和还原糖物质的动态变化
13.
The results showed that polysaccharide from Artemisia anomala contain fucose, xylise, mannose and fructose in the ratio 18.11:30.12:48.16: 1.99.
结果表明,奇蒿多糖是由海藻糖、木糖、甘露糖、果糖等单糖组成。
14.
Glucose and fructose were the main soluble sugars in fruit.

葡萄糖与果糖是甜椒果实主要的可溶性糖类.
15.
A confection that consists of a piece of fruit, a seed, or a nut coated with sugar.

糖果包括用糖涂过的一块果实、种子或坚果的糖果
16.
It is weird to spend a lot of money to alter that old candy store.

用那么多的钱去改造那家陈旧的糖果店,实在令人不解。
17.
The experiment results are shown as follows: lentinan can improve SOD activity and reduce lipofuscin content.
实验结果显示,香菇多糖能提高SOD活性和降低脂褐素含量。
18.
Experimental Study on Immune Effect of LBP as Adjuvant of HAV Vaccine

枸杞多糖作为甲型肝炎疫苗佐剂免疫效果的实验研究