1.
Microware-assisted Extraction and Analysis of Molecular Weight by HPLC of Ganoderma lucidum Spore Polysaccharides
微波辅助法提取赤灵芝孢子多糖及其相对分子质量分布分析
2.
Study on the Interaction between DC-SIGN and Tollip and Study on the Biological Activities of the Polysaccharide from the Spores of Ganoderma Lucidum
DC-SIGN与Tollip的相互作用研究及灵芝孢子多糖成分的生物学活性探讨
3.
Study on Chromatographic Fingerprint Profiling of the Polysaccharides from Ganoderma Lucidum Spores
灵芝孢子粉多糖的色谱指纹图谱研究
4.
Purification and Structure Investigation of Polysaccharide from Spores of Ganoderma Lucidum;
灵芝孢子粉多糖的分离纯化及结构研究
5.
Extraction and Biological Activity of Polysaccharide in Ganodrema Lucidiun Spore Powder
灵芝孢子粉多糖的提取及其生物活性研究
6.
High Pressure Extraction of Polysaccharide from Ganoderma Lucidum Spore
超高压提取灵芝孢子粉多糖的工艺研究
7.
Contrastive study on content of Ganoderma Lucidum polysaccharides from five Ganoderma Lucidum spores
5种灵芝孢子粉多糖含量的分析对比研究
8.
Determination of polysaccharide content in sporoderm-broken Ganoderma lucidum spores by Anthrone-Sulfuric acid method
蒽酮-硫酸法测定灵芝破壁孢子粉中多糖含量的研究
9.
Study on Spores of Ganoderma lucidum;
灵芝（Ganoderma lucidum）孢子粉的研究
10.
Study of Molecular Mechanisms Underlying Anti-tumor Effect of Ganoderma Polysaccharides;
灵芝多糖抗肿瘤作用的分子机制研究
11.
Effects of Radix Glycyrrhizae on production of Ganoderma lucidum polysaccharide
甘草对灵芝发酵产灵芝多糖影响初探
12.
Effects of garoderma lucidum spores on cytochrome C and expression of caspases of epididymis cell in type 2 diabetes rats
灵芝孢子粉对2型糖尿病大鼠附睾组织Cyt-C和半胱天冬酶的影响
13.
Lingzhi Spores is the fine powdery seeds of Lingzhi mushroom.
灵芝孢子粉是灵芝成熟时释放的粉状物质，是灵芝中的精华。
14.
The wall-broken spore powder of Ganoderma lucidum and its extractive are cancer prevention and other medicine＆#118 alues.
多元明中的破壁灵芝孢子粉以及灵芝提取物都具有抗癌延缓生命衰老之药用价值。
15.
Studies on Chemical Components of wood Log Cultivated and Tube-cultivated Ganoderma Lucidum ⅡNutritional Components Spore Colypeptides Fat Components
段木灵芝与代料灵芝的化学成分的研究Ⅱ.主要营养成分、孢子、多肽、油脂成分
16.
Study of Immunological and Molecular Mechanisms Underlying Anti-tumor Effect of Ganoderma Polysaccharides;
灵芝多糖抗肿瘤作用的免疫分子机制研究
17.
Analysis and Evaluation of Polysaccharides and Triterpenes Contents of Fruitbody of Ganoderma lucidum strains
灵芝品种子实体多糖和三萜含量分析与评价
18.
Study on decoloration of the low molecular weight Ganoderma lucidum polysaccharides by resin
利用大孔树脂对低分子量灵芝多糖脱色的研究