1.
The Effection of Polysaccharide's Expression of Strptococcus in Space Environment
太空环境对链球菌菌体多糖分子表达的影响
2.
Effect of Outer Space Mutagenesis on Expression of Polysaccharide in Streptococcus
太空诱变对链球菌菌体多糖分子表达的影响
3.
HPLC analysis of monosaccharide compositions of mycelial polysaccharides from different Trametes versicolor strains
不同云芝菌株菌丝体多糖的单糖组分HPLC分析
4.
Correlation Analysis on Polysaccharide Yield in Mycelium and Fruiting Body of Hericium erinaceus
猴头菌菌丝体与子实体多糖产量相关性分析
5.
Screening of Ganoderma Strains with High Intra-mycelial Polysaccharide Productivity and Physico-chemical Characteristic Study of Polysaccharides;
灵芝菌丝体多糖高产菌株筛选及多糖理化性质研究
6.
Purification and Activities of Polysaccharide of Grifola Frondosa Mycelia
灰树花菌丝体多糖的纯化及活性研究
7.
Screen of high lentinus edodes polysaccharide yield strain by protoplast mutagenesis
原生质体诱变筛选香菇多糖高产菌株
8.
Research Bacteriostasis of the Selenium Polysaccharide of Ampelopsis grossedentata in vitro
恩施藤茶硒多糖的体外抑菌作用研究
9.
Definition of Phellinus Rimosus Polysaccharide Quality and Quantity Standard;
缝裂层孔菌发酵菌丝体多糖质量标准的确定
10.
Structure and Immunobiological Activity of a Water-soluble Polysaccharide from the Mycelium of Phellinus Pini Using Submerged Fermentation
松木层孔菌菌丝体多糖的结构和活性研究
11.
EXTRACTION OF INTRA-POLYSACCHARIDES FROM FUNGAL MYCELIUM BY ENZYMATIC DIGESTION
酶法提取药用真菌菌丝体胞内多糖的研究
12.
Study on Extraction Technology of Polysaccharide from Medicinal Ganoderma applanatum Mycelium
药用真菌树舌菌丝体多糖提取工艺研究
13.
Study on Polysaccharide from Agaricus Blazei Murill Bodies and Liquid Culture of Mycelium;
姬松茸子实体多糖及菌丝体液体培养的研究
14.
Extraction of polysaccharides from Asterias amurensis and preliminary study on their antibiotic activities in vitro
多棘海盘车多糖的提取及体外抑菌活性初探
15.
Production of Mycelia and Polysaccharides of Grifola Umbellata by Submerged Culture;
液体深层培养猪苓菌丝体及猪苓多糖的研究
16.
Polysaccharide Molecular Weight Distribution of 9519 G.japonicum Mycelium;
固体发酵9519紫芝菌丝体多糖分子量的分布
17.
Report on Extraction of Polysaccharide from Phellinus igniarius by Using Fermentation
桑黄液体发酵菌丝体多糖提取条件的优化
18.
Production of Mycelia and Polysaccharides by Liquid Fermentation of Cordyceps sinensis
冬虫夏草液体发酵生产多糖和菌丝体的研究