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1)  4'-chloro-4'-deoxysucralose
4'-氯-4'-脱氧三氯蔗糖
2)  4-chloro-4-deoxy-α-D-galactose
4-氯-4-脱氧-α-D-半乳糖
1.
Methods: Condensation of 4-chloro-4-deoxy-α-D-galactose withacetylacetone in the presence of zinc chloride gave the newcompound 3,which was characterized by1H,13C NMR spectraand X-ray crystal analysis.
方法:在氯化锌催化下4-氯-4-脱氧-α-D-半乳糖与乙酰丙酮反应得到新化合物3,并用IR,NMR,HRMS及X射线单晶衍射等手段对其进行了表征。
3)  sucralose
三氯蔗糖
1.
Study an the synthesis of Sucralose by using monoesterification;
单酯法合成三氯蔗糖的研究
2.
The characteristic of sucralose and its application in food;
三氯蔗糖的特性及其在食品中的应用
4)  trichlorosucrose
三氯蔗糖
1.
Improved synthesis of a novel high intensity sweetener trichlorosucrose;
新型甜味剂三氯蔗糖的合成工艺改进
2.
Determination of the Content of Trichlorosucrose in Food Additive with Titration;
滴定法测定食品添加剂中三氯蔗糖含量
3.
A method for the determination of residual organic solvents in trichlorosucrose by headspace gas chromatography has been developed.
建立了三氯蔗糖中有机溶剂残留量的顶空气相色谱分析方法。
5)  1,6-Dichloro-1,6-dideoxy-beta-D-fructofuranosyl-4-chloro-4-deoxy-alpha-D-galac topyranoside
三氯代蔗糖
6)  chlorodeoxytrisaccharide
氯代脱氧三糖
补充资料:三氯蔗糖
分子式:暂无
分子量:暂无
CAS号:暂无

性质:暂无

制备方法:暂无

用途:暂无

说明:补充资料仅用于学习参考,请勿用于其它任何用途。
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